Jamaica vs Serbia and Montenegro: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Jamaica
- Serbia and Montenegro
How they compare
Jamaica currently reports 25.35 kt against 21.36 kt in Serbia and Montenegro, a difference of 3.99 kt.
That makes Jamaica's figure about 1.2 times Serbia and Montenegro's.
The two have swapped places 1 time across 14 shared years of data; in 1992 it was Jamaica ahead.
Jamaica ranks 131st and Serbia and Montenegro ranks 133rd of 205 countries.
Across the 2 decades both report, Jamaica averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Jamaica | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.29 kt | 14.7 kt | 3.59 kt | Jamaica |
| 2000s | 19.49 kt | 21.13 kt | 1.64 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Jamaica or Serbia and Montenegro?
- Jamaica, at 25.35 kt against 21.36 kt in Serbia and Montenegro as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Jamaica and Serbia and Montenegro?
- 3.99 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Jamaica and Serbia and Montenegro rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Jamaica ranks 131st and Serbia and Montenegro ranks 133rd of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf