Lebanon vs Paraguay: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Lebanon
- Paraguay
How they compare
Paraguay currently reports 44.07 kt against 41.95 kt in Lebanon, a difference of 2.12 kt.
That makes Paraguay's figure about 1.1 times Lebanon's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Lebanon ahead.
Lebanon ranks 117th and Paraguay ranks 116th of 205 countries.
Across the 4 decades both report, Lebanon averaged higher in 3 and Paraguay in 1.
Head to head by decade
| Decade | Lebanon | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.64 kt | 31.28 kt | 1.36 kt | Lebanon |
| 2000s | 36.86 kt | 35.4 kt | 1.46 kt | Lebanon |
| 2010s | 41.82 kt | 39.09 kt | 2.73 kt | Lebanon |
| 2020s | 41.46 kt | 44.14 kt | 2.68 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Lebanon or Paraguay?
- Paraguay, at 44.07 kt against 41.95 kt in Lebanon as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Lebanon and Paraguay?
- 2.12 kt, with Paraguay ahead.
- How many years of comparable data are there for Lebanon and Paraguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Lebanon and Paraguay rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Lebanon ranks 117th and Paraguay ranks 116th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf