Myanmar vs Thailand: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Myanmar
- Thailand
How they compare
Thailand currently reports 444.19 kt against 383 kt in Myanmar, a difference of 61.19 kt.
That makes Thailand's figure about 1.2 times Myanmar's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Thailand ahead.
Myanmar ranks 31st and Thailand ranks 28th of 205 countries.
Across the 4 decades both report, Myanmar averaged higher in 1 and Thailand in 3.
Head to head by decade
| Decade | Myanmar | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 165.3 kt | 313.47 kt | 148.17 kt | Thailand |
| 2000s | 261.45 kt | 361.28 kt | 99.83 kt | Thailand |
| 2010s | 418.09 kt | 416.29 kt | 1.8 kt | Myanmar |
| 2020s | 383.16 kt | 445.74 kt | 62.58 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Myanmar or Thailand?
- Thailand, at 444.19 kt against 383 kt in Myanmar as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Myanmar and Thailand?
- 61.19 kt, with Thailand ahead.
- How many years of comparable data are there for Myanmar and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and Thailand rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Myanmar ranks 31st and Thailand ranks 28th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf