Saint Lucia vs Vanuatu: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Saint Lucia
- Vanuatu
How they compare
Vanuatu currently reports 2.12 kt against 1.72 kt in Saint Lucia, a difference of 0.4 kt.
That makes Vanuatu's figure about 1.2 times Saint Lucia's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Lucia ahead.
Saint Lucia ranks 168th and Vanuatu ranks 166th of 205 countries.
Across the 4 decades both report, Saint Lucia averaged higher in 1 and Vanuatu in 3.
Head to head by decade
| Decade | Saint Lucia | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.11 kt | 0.9599 kt | 0.1458 kt | Saint Lucia |
| 2000s | 1.29 kt | 1.3 kt | 0.0038 kt | Vanuatu |
| 2010s | 1.47 kt | 1.8 kt | 0.3246 kt | Vanuatu |
| 2020s | 1.71 kt | 2.09 kt | 0.3858 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Saint Lucia or Vanuatu?
- Vanuatu, at 2.12 kt against 1.72 kt in Saint Lucia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Saint Lucia and Vanuatu?
- 0.4 kt, with Vanuatu ahead.
- How many years of comparable data are there for Saint Lucia and Vanuatu?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Lucia and Vanuatu rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Saint Lucia ranks 168th and Vanuatu ranks 166th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf