Antigua and Barbuda vs Singapore: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Antigua and Barbuda
- Singapore
How they compare
Antigua and Barbuda currently reports 0.0001 kt against 0 kt in Singapore, a difference of 0.0001 kt.
The two have swapped places 4 times across 32 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 176th and Singapore ranks 179th of 183 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0053 kt | 0 kt | 0.0052 kt | Antigua and Barbuda |
| 1970s | 0.0009 kt | 0.0002 kt | 0.0007 kt | Antigua and Barbuda |
| 1980s | 0.0001 kt | 0.0001 kt | 0.0001 kt | Antigua and Barbuda |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Antigua and Barbuda or Singapore?
- Antigua and Barbuda, at 0.0001 kt against 0 kt in Singapore as of 2050.
- What is the difference in all crops — burning crop residues between Antigua and Barbuda and Singapore?
- 0.0001 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Singapore?
- 32 years are reported by both, from 1961 to 1992.
- How do Antigua and Barbuda and Singapore rank globally for all crops — burning crop residues?
- Antigua and Barbuda ranks 176th and Singapore ranks 179th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).