Georgia vs Saudi Arabia: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Georgia
- Saudi Arabia
How they compare
Georgia currently reports 0.5655 kt against 0.5376 kt in Saudi Arabia, a difference of 0.0279 kt.
That makes Georgia's figure about 1.1 times Saudi Arabia's.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Saudi Arabia ahead.
Georgia ranks 107th and Saudi Arabia ranks 108th of 202 countries.
Across the 6 decades both report, Georgia averaged higher in 4 and Saudi Arabia in 2.
Head to head by decade
| Decade | Georgia | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.518 kt | 0.5725 kt | 0.0544 kt | Saudi Arabia |
| 2000s | 0.5323 kt | 0.5118 kt | 0.0205 kt | Georgia |
| 2010s | 0.3246 kt | 0.1701 kt | 0.1545 kt | Georgia |
| 2020s | 0.2611 kt | 0.1519 kt | 0.1091 kt | Georgia |
| 2030s | 0.5327 kt | 0.5607 kt | 0.028 kt | Saudi Arabia |
| 2050s | 0.5655 kt | 0.5376 kt | 0.0279 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Georgia or Saudi Arabia?
- Georgia, at 0.5655 kt against 0.5376 kt in Saudi Arabia as of 2050.
- What is the difference in all crops — burning crop residues between Georgia and Saudi Arabia?
- 0.0279 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Saudi Arabia?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Saudi Arabia rank globally for all crops — burning crop residues?
- Georgia ranks 107th and Saudi Arabia ranks 108th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).