Honduras vs Sri Lanka: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Honduras
- Sri Lanka
How they compare
Honduras currently reports 1.36 kt against 1.29 kt in Sri Lanka, a difference of 0.07 kt.
That makes Honduras's figure about 1.1 times Sri Lanka's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Sri Lanka ahead.
Honduras ranks 83rd and Sri Lanka ranks 84th of 202 countries.
Across the 9 decades both report, Honduras averaged higher in 2 and Sri Lanka in 7.
Head to head by decade
| Decade | Honduras | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8278 kt | 0.825 kt | 0.0028 kt | Honduras |
| 1970s | 1.05 kt | 1.15 kt | 0.1003 kt | Sri Lanka |
| 1980s | 1.01 kt | 1.29 kt | 0.2829 kt | Sri Lanka |
| 1990s | 1.21 kt | 1.31 kt | 0.0939 kt | Sri Lanka |
| 2000s | 1.05 kt | 1.41 kt | 0.3591 kt | Sri Lanka |
| 2010s | 1.07 kt | 1.75 kt | 0.6751 kt | Sri Lanka |
| 2020s | 1.13 kt | 1.92 kt | 0.786 kt | Sri Lanka |
| 2030s | 1.24 kt | 1.28 kt | 0.0468 kt | Sri Lanka |
| 2050s | 1.36 kt | 1.29 kt | 0.073 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Honduras or Sri Lanka?
- Honduras, at 1.36 kt against 1.29 kt in Sri Lanka as of 2050.
- What is the difference in all crops — burning crop residues between Honduras and Sri Lanka?
- 0.07 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Sri Lanka rank globally for all crops — burning crop residues?
- Honduras ranks 83rd and Sri Lanka ranks 84th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).