Azerbaijan vs Kyrgyzstan: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Azerbaijan
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0148 kt against 0.0139 kt in Azerbaijan, a difference of 0.0009 kt.
That makes Kyrgyzstan's figure about 1.1 times Azerbaijan's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 95th and Kyrgyzstan ranks 93rd of 183 countries.
Across the 6 decades both report, Azerbaijan averaged higher in 3 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Azerbaijan | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0139 kt | 0.0148 kt | 0.0008 kt | Kyrgyzstan |
| 2000s | 0.0191 kt | 0.0171 kt | 0.002 kt | Azerbaijan |
| 2010s | 0.0204 kt | 0.0155 kt | 0.0048 kt | Azerbaijan |
| 2020s | 0.018 kt | 0.0147 kt | 0.0033 kt | Azerbaijan |
| 2030s | 0.0141 kt | 0.0147 kt | 0.0006 kt | Kyrgyzstan |
| 2050s | 0.0139 kt | 0.0148 kt | 0.0009 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Azerbaijan or Kyrgyzstan?
- Kyrgyzstan, at 0.0148 kt against 0.0139 kt in Azerbaijan as of 2050.
- What is the difference in all crops — burning crop residues between Azerbaijan and Kyrgyzstan?
- 0.0009 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Azerbaijan and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Azerbaijan and Kyrgyzstan rank globally for all crops — burning crop residues?
- Azerbaijan ranks 95th and Kyrgyzstan ranks 93rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).