Belgium-Luxembourg vs Costa Rica: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Belgium-Luxembourg
- Costa Rica
How they compare
Belgium-Luxembourg currently reports 0.0076 kt against 0.007 kt in Costa Rica, a difference of 0.0006 kt.
That makes Belgium-Luxembourg's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Costa Rica ahead.
Belgium-Luxembourg ranks 114th and Costa Rica ranks 117th of 183 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Costa Rica in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0061 kt | 0.0074 kt | 0.0012 kt | Costa Rica |
| 1970s | 0.006 kt | 0.0079 kt | 0.0018 kt | Costa Rica |
| 1980s | 0.0059 kt | 0.0088 kt | 0.0029 kt | Costa Rica |
| 1990s | 0.0069 kt | 0.0053 kt | 0.0016 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Belgium-Luxembourg or Costa Rica?
- Belgium-Luxembourg, at 0.0076 kt against 0.007 kt in Costa Rica as of 1999.
- What is the difference in all crops — burning crop residues between Belgium-Luxembourg and Costa Rica?
- 0.0006 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Costa Rica?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Costa Rica rank globally for all crops — burning crop residues?
- Belgium-Luxembourg ranks 114th and Costa Rica ranks 117th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).