Belgium-Luxembourg vs Guinea-Bissau: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Belgium-Luxembourg
- Guinea-Bissau
How they compare
Belgium-Luxembourg currently reports 0.0076 kt against 0.0074 kt in Guinea-Bissau, a difference of 0.0002 kt.
The two have swapped places 2 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 114th and Guinea-Bissau ranks 116th of 183 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0061 kt | 0.0023 kt | 0.0039 kt | Belgium-Luxembourg |
| 1970s | 0.006 kt | 0.0026 kt | 0.0035 kt | Belgium-Luxembourg |
| 1980s | 0.0059 kt | 0.0039 kt | 0.002 kt | Belgium-Luxembourg |
| 1990s | 0.0069 kt | 0.0035 kt | 0.0034 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Belgium-Luxembourg or Guinea-Bissau?
- Belgium-Luxembourg, at 0.0076 kt against 0.0074 kt in Guinea-Bissau as of 1999.
- What is the difference in all crops — burning crop residues between Belgium-Luxembourg and Guinea-Bissau?
- 0.0002 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Guinea-Bissau?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Guinea-Bissau rank globally for all crops — burning crop residues?
- Belgium-Luxembourg ranks 114th and Guinea-Bissau ranks 116th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).