Ethiopia vs Western Asia: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Ethiopia
- Western Asia
How they compare
Western Asia currently reports 0.4533 kt against 0.3362 kt in Ethiopia, a difference of 0.1171 kt.
That makes Western Asia's figure about 1.3 times Ethiopia's.
Across all 33 years both countries report, Western Asia has been ahead every year.
Ethiopia ranks 21st and Western Asia ranks 24th of 183 countries.
Western Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1267 kt | 0.4611 kt | 0.3344 kt | Western Asia |
| 2000s | 0.1711 kt | 0.4514 kt | 0.2803 kt | Western Asia |
| 2010s | 0.236 kt | 0.395 kt | 0.159 kt | Western Asia |
| 2020s | 0.2316 kt | 0.3873 kt | 0.1557 kt | Western Asia |
| 2030s | 0.268 kt | 0.4523 kt | 0.1843 kt | Western Asia |
| 2050s | 0.3362 kt | 0.4533 kt | 0.1171 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Ethiopia or Western Asia?
- Western Asia, at 0.4533 kt against 0.3362 kt in Ethiopia as of 2050.
- What is the difference in all crops — burning crop residues between Ethiopia and Western Asia?
- 0.1171 kt, with Western Asia ahead.
- How many years of comparable data are there for Ethiopia and Western Asia?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Western Asia rank globally for all crops — burning crop residues?
- Ethiopia ranks 21st and Western Asia ranks 24th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).