All Crops — Burning crop residues in Ethiopia

Ethiopia: All Crops — Burning crop residues was 0.3362 kt in 2050. ▲ Rising

Latest (2050)
0.3362 kt
World rank
21st
of 183 countries
All-time high
0.3362 kt
in 2050
All-time low
0.0758 kt
in 1993
Years of data
33
1993–2050

All Crops — Burning crop residues in Ethiopia, 1993–2050

0.10.20.31993202120501993: 0.076 kt1994: 0.109 kt1995: 0.127 kt1996: 0.159 kt1997: 0.145 kt1998: 0.126 kt1999: 0.146 kt2000: 0.147 kt2001: 0.168 kt2002: 0.135 kt2003: 0.159 kt2004: 0.158 kt2005: 0.177 kt2006: 0.149 kt2007: 0.202 kt2008: 0.202 kt2009: 0.214 kt2010: 0.221 kt2011: 0.223 kt2012: 0.229 kt2013: 0.229 kt2014: 0.233 kt2015: 0.257 kt2016: 0.261 kt2017: 0.273 kt2018: 0.222 kt2019: 0.213 kt2020: 0.221 kt2021: 0.236 kt2022: 0.235 kt2023: 0.234 kt2030: 0.268 kt2050: 0.336 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues in Ethiopia is 0.3362 kt, measured in 2050. That is the highest value across all 33 years on record.

Over the whole period, all crops — burning crop residues in Ethiopia peaked at 0.3362 kt in 2050 and was at its lowest, 0.0758 kt, in 1993.

Ethiopia ranks 21st of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

All Crops — Burning crop residues in Ethiopia, year by year

Annual values for All Crops — Burning crop residues (Emissions N2O) in Ethiopia, 1993 to 2050.
Year kt Change
1993 0.0758 kt
1994 0.1088 kt +43.5%
1995 0.1265 kt +16.3%
1996 0.1594 kt +26.0%
1997 0.1449 kt -9.1%
1998 0.1258 kt -13.2%
1999 0.1457 kt +15.8%
2000 0.147 kt +0.9%
2001 0.1676 kt +14.0%
2002 0.135 kt -19.5%
2003 0.1594 kt +18.1%
2004 0.1582 kt -0.8%
2005 0.177 kt +11.9%
2006 0.1491 kt -15.8%
2007 0.2018 kt +35.3%
2008 0.202 kt +0.1%
2009 0.2141 kt +6.0%
2010 0.2207 kt +3.1%
2011 0.2231 kt +1.1%
2012 0.2291 kt +2.7%
2013 0.2291 kt +0.0%
2014 0.2332 kt +1.8%
2015 0.2567 kt +10.1%
2016 0.2609 kt +1.6%
2017 0.2725 kt +4.4%
2018 0.2217 kt -18.6%
2019 0.213 kt -3.9%
2020 0.2213 kt +3.9%
2021 0.2361 kt +6.7%
2022 0.2351 kt -0.4%
2023 0.2339 kt -0.5%
2030 0.268 kt +14.6%
2050 0.3362 kt +25.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1267 kt 0.0758 kt 0.1594 kt 7
2000s 0.1711 kt 0.135 kt 0.2141 kt 10
2010s 0.236 kt 0.213 kt 0.2725 kt 10
2020s 0.2316 kt 0.2213 kt 0.2361 kt 4
2030s 0.268 kt 0.268 kt 0.268 kt 1
2050s 0.3362 kt 0.3362 kt 0.3362 kt 1

Countries ranked near Ethiopia

  1. 18 Philippines 0.3716 kt compare
  2. 19 South Africa 0.3412 kt compare
  3. 20 Pakistan 0.3405 kt compare
  4. 22 Ukraine 0.2827 kt compare
  5. 23 Kazakhstan 0.2525 kt compare
  6. 24 France 0.2488 kt compare

See the full ranking of 236 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is all crops — burning crop residues in Ethiopia?
All crops — burning crop residues in Ethiopia was 0.3362 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Ethiopia?
The highest recorded value was 0.3362 kt in 2050.
What is the lowest all crops — burning crop residues recorded in Ethiopia?
The lowest recorded value was 0.0758 kt in 1993.
How does Ethiopia rank for all crops — burning crop residues?
Ethiopia ranks 21st out of 183 countries with data for 2050.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/ethiopia/

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About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).