Kenya vs Peru: All Crops — Burning crop residues (Emissions N2O)

Kenya
0.1803 kt
in 2050
Peru
0.1525 kt
in 2050
Kenya rank
34th
Peru rank
37th

All Crops — Burning crop residues (Emissions N2O) over time

  • Kenya
  • Peru
0.050.10.150.2196120052050

How they compare

Kenya currently reports 0.1803 kt against 0.1525 kt in Peru, a difference of 0.0278 kt.

That makes Kenya's figure about 1.2 times Peru's.

Across all 65 years both countries report, Kenya has been ahead every year.

Kenya ranks 34th and Peru ranks 37th of 202 countries.

Kenya has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Kenya Peru Difference Ahead
1960s 0.0809 kt 0.0326 kt 0.0483 kt Kenya
1970s 0.1028 kt 0.0374 kt 0.0655 kt Kenya
1980s 0.0975 kt 0.0408 kt 0.0567 kt Kenya
1990s 0.1078 kt 0.0399 kt 0.068 kt Kenya
2000s 0.1233 kt 0.054 kt 0.0693 kt Kenya
2010s 0.16 kt 0.0567 kt 0.1033 kt Kenya
2020s 0.164 kt 0.0545 kt 0.1095 kt Kenya
2030s 0.1543 kt 0.0993 kt 0.055 kt Kenya
2050s 0.1803 kt 0.1525 kt 0.0278 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — burning crop residues, Kenya or Peru?
Kenya, at 0.1803 kt against 0.1525 kt in Peru as of 2050.
What is the difference in all crops — burning crop residues between Kenya and Peru?
0.0278 kt, with Kenya ahead.
How many years of comparable data are there for Kenya and Peru?
65 years are reported by both, from 1961 to 2050.
How do Kenya and Peru rank globally for all crops — burning crop residues?
Kenya ranks 34th and Peru ranks 37th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Peru: All Crops — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/kenya/peru/

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About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).