Sri Lanka vs Uruguay: All Crops — Burning crop residues

Sri Lanka
0.0334 kt
in 2050
Uruguay
0.0316 kt
in 2050
Sri Lanka rank
71st
Uruguay rank
74th

All Crops — Burning crop residues over time

  • Sri Lanka
  • Uruguay
0.010.020.030.040.05196120052050

How they compare

Sri Lanka currently reports 0.0334 kt against 0.0316 kt in Uruguay, a difference of 0.0018 kt.

That makes Sri Lanka's figure about 1.1 times Uruguay's.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was Uruguay ahead.

Sri Lanka ranks 71st and Uruguay ranks 74th of 183 countries.

Across the 9 decades both report, Sri Lanka averaged higher in 8 and Uruguay in 1.

Head to head by decade

Decade Sri Lanka Uruguay Difference Ahead
1960s 0.0214 kt 0.0283 kt 0.0069 kt Uruguay
1970s 0.0297 kt 0.0237 kt 0.006 kt Sri Lanka
1980s 0.0335 kt 0.0161 kt 0.0174 kt Sri Lanka
1990s 0.0338 kt 0.0156 kt 0.0183 kt Sri Lanka
2000s 0.0365 kt 0.0159 kt 0.0205 kt Sri Lanka
2010s 0.0453 kt 0.0241 kt 0.0211 kt Sri Lanka
2020s 0.0498 kt 0.0236 kt 0.0262 kt Sri Lanka
2030s 0.0333 kt 0.027 kt 0.0063 kt Sri Lanka
2050s 0.0334 kt 0.0316 kt 0.0018 kt Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — burning crop residues, Sri Lanka or Uruguay?
Sri Lanka, at 0.0334 kt against 0.0316 kt in Uruguay as of 2050.
What is the difference in all crops — burning crop residues between Sri Lanka and Uruguay?
0.0018 kt, with Sri Lanka ahead.
How many years of comparable data are there for Sri Lanka and Uruguay?
65 years are reported by both, from 1961 to 2050.
How do Sri Lanka and Uruguay rank globally for all crops — burning crop residues?
Sri Lanka ranks 71st and Uruguay ranks 74th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Uruguay: All Crops — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/sri-lanka/uruguay/

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<a href="https://climate.statizoid.com/compare/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/sri-lanka/uruguay/">Sri Lanka vs Uruguay: All Crops — Burning crop residues</a> — Statizoid

About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).