All Crops — Burning crop residues in Uruguay
Uruguay: All Crops — Burning crop residues was 0.0316 kt in 2050. ▼ Falling
All Crops — Burning crop residues in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — burning crop residues in Uruguay stood at 0.0316 kt.
Over the whole period, all crops — burning crop residues in Uruguay peaked at 0.033 kt in 1961 and was at its lowest, 0.0126 kt, in 2003.
That places Uruguay 74th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
All Crops — Burning crop residues in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.033 kt | — |
| 1962 | 0.0308 kt | -6.7% |
| 1963 | 0.0275 kt | -10.7% |
| 1964 | 0.0275 kt | +0.0% |
| 1965 | 0.03 kt | +9.1% |
| 1966 | 0.0282 kt | -6.0% |
| 1967 | 0.0235 kt | -16.7% |
| 1968 | 0.0275 kt | +17.0% |
| 1969 | 0.0263 kt | -4.4% |
| 1970 | 0.0269 kt | +2.3% |
| 1971 | 0.0236 kt | -12.3% |
| 1972 | 0.0194 kt | -17.8% |
| 1973 | 0.0254 kt | +30.9% |
| 1974 | 0.0275 kt | +8.3% |
| 1975 | 0.0256 kt | -6.9% |
| 1976 | 0.0288 kt | +12.5% |
| 1977 | 0.0214 kt | -25.7% |
| 1978 | 0.0203 kt | -5.1% |
| 1979 | 0.0183 kt | -9.9% |
| 1980 | 0.0186 kt | +1.6% |
| 1981 | 0.0214 kt | +15.1% |
| 1982 | 0.0165 kt | -22.9% |
| 1983 | 0.0167 kt | +1.2% |
| 1984 | 0.0157 kt | -6.0% |
| 1985 | 0.0159 kt | +1.3% |
| 1986 | 0.0142 kt | -10.7% |
| 1987 | 0.0143 kt | +0.7% |
| 1988 | 0.0137 kt | -4.2% |
| 1989 | 0.0139 kt | +1.5% |
| 1990 | 0.014 kt | +0.7% |
| 1991 | 0.013 kt | -7.1% |
| 1992 | 0.0151 kt | +16.2% |
| 1993 | 0.0165 kt | +9.3% |
| 1994 | 0.0145 kt | -12.1% |
| 1995 | 0.0138 kt | -4.8% |
| 1996 | 0.0171 kt | +23.9% |
| 1997 | 0.0176 kt | +2.9% |
| 1998 | 0.0163 kt | -7.4% |
| 1999 | 0.0178 kt | +9.2% |
| 2000 | 0.014 kt | -21.3% |
| 2001 | 0.0136 kt | -2.9% |
| 2002 | 0.0135 kt | -0.7% |
| 2003 | 0.0126 kt | -6.7% |
| 2004 | 0.0138 kt | +9.5% |
| 2005 | 0.0165 kt | +19.6% |
| 2006 | 0.0147 kt | -10.9% |
| 2007 | 0.0154 kt | +4.8% |
| 2008 | 0.0193 kt | +25.3% |
| 2009 | 0.0259 kt | +34.2% |
| 2010 | 0.0286 kt | +10.4% |
| 2011 | 0.0249 kt | -12.9% |
| 2012 | 0.0326 kt | +30.9% |
| 2013 | 0.0282 kt | -13.5% |
| 2014 | 0.0289 kt | +2.5% |
| 2015 | 0.0235 kt | -18.7% |
| 2016 | 0.0216 kt | -8.1% |
| 2017 | 0.0173 kt | -19.9% |
| 2018 | 0.0169 kt | -2.3% |
| 2019 | 0.0189 kt | +11.8% |
| 2020 | 0.0205 kt | +8.5% |
| 2021 | 0.0219 kt | +6.8% |
| 2022 | 0.0253 kt | +15.5% |
| 2023 | 0.0266 kt | +5.1% |
| 2030 | 0.027 kt | +1.5% |
| 2050 | 0.0316 kt | +17.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0283 kt | 0.0235 kt | 0.033 kt | 9 |
| 1970s | 0.0237 kt | 0.0183 kt | 0.0288 kt | 10 |
| 1980s | 0.0161 kt | 0.0137 kt | 0.0214 kt | 10 |
| 1990s | 0.0156 kt | 0.013 kt | 0.0178 kt | 10 |
| 2000s | 0.0159 kt | 0.0126 kt | 0.0259 kt | 10 |
| 2010s | 0.0241 kt | 0.0169 kt | 0.0326 kt | 10 |
| 2020s | 0.0236 kt | 0.0205 kt | 0.0266 kt | 4 |
| 2030s | 0.027 kt | 0.027 kt | 0.027 kt | 1 |
| 2050s | 0.0316 kt | 0.0316 kt | 0.0316 kt | 1 |
Countries ranked near Uruguay
- 71 Sri Lanka 0.0334 kt compare
- 71 Uzbekistan 0.0334 kt compare
- 73 Sierra Leone 0.0317 kt compare
- 75 Chile 0.0301 kt compare
- 76 Republic of Korea 0.0294 kt compare
- 77 Czechia 0.029 kt compare
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues in Uruguay?
- All crops — burning crop residues in Uruguay was 0.0316 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues recorded in Uruguay?
- The highest recorded value was 0.033 kt in 1961.
- What is the lowest all crops — burning crop residues recorded in Uruguay?
- The lowest recorded value was 0.0126 kt in 2003.
- How does Uruguay rank for all crops — burning crop residues?
- Uruguay ranks 74th out of 183 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).