Algeria vs Mozambique: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Algeria
- Mozambique
How they compare
Algeria currently reports 1.31 kt against 1.31 kt in Mozambique, a difference of 0 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 68th and Mozambique ranks 69th of 202 countries.
Algeria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Algeria | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5045 kt | 0.1687 kt | 0.3358 kt | Algeria |
| 1970s | 0.5693 kt | 0.1871 kt | 0.3822 kt | Algeria |
| 1980s | 0.5677 kt | 0.2235 kt | 0.3442 kt | Algeria |
| 1990s | 0.6534 kt | 0.3068 kt | 0.3466 kt | Algeria |
| 2000s | 0.7882 kt | 0.4904 kt | 0.2978 kt | Algeria |
| 2010s | 1.12 kt | 0.6011 kt | 0.5171 kt | Algeria |
| 2020s | 0.9698 kt | 0.7283 kt | 0.2415 kt | Algeria |
| 2030s | 1.11 kt | 0.9122 kt | 0.1966 kt | Algeria |
| 2050s | 1.31 kt | 1.31 kt | 0.0071 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Algeria or Mozambique?
- Algeria, at 1.31 kt against 1.31 kt in Mozambique as of 2050.
- What is the difference in all crops — crop residues between Algeria and Mozambique?
- 0 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Mozambique rank globally for all crops — crop residues?
- Algeria ranks 68th and Mozambique ranks 69th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).