Somalia vs Switzerland: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Somalia
- Switzerland
How they compare
Switzerland currently reports 0.2221 kt against 0.2192 kt in Somalia, a difference of 0.0029 kt.
Across all 65 years both countries report, Switzerland has been ahead every year.
Somalia ranks 125th and Switzerland ranks 124th of 202 countries.
Switzerland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Somalia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0987 kt | 0.145 kt | 0.0462 kt | Switzerland |
| 1970s | 0.104 kt | 0.1601 kt | 0.0561 kt | Switzerland |
| 1980s | 0.1542 kt | 0.1988 kt | 0.0446 kt | Switzerland |
| 1990s | 0.1101 kt | 0.225 kt | 0.1149 kt | Switzerland |
| 2000s | 0.1169 kt | 0.1843 kt | 0.0674 kt | Switzerland |
| 2010s | 0.0912 kt | 0.1658 kt | 0.0746 kt | Switzerland |
| 2020s | 0.0771 kt | 0.1585 kt | 0.0814 kt | Switzerland |
| 2030s | 0.1426 kt | 0.2162 kt | 0.0736 kt | Switzerland |
| 2050s | 0.2192 kt | 0.2221 kt | 0.0029 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Somalia or Switzerland?
- Switzerland, at 0.2221 kt against 0.2192 kt in Somalia as of 2050.
- What is the difference in all crops — crop residues between Somalia and Switzerland?
- 0.0029 kt, with Switzerland ahead.
- How many years of comparable data are there for Somalia and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Switzerland rank globally for all crops — crop residues?
- Somalia ranks 125th and Switzerland ranks 124th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).