Türkiye vs Ukraine: All Crops — Crop residues (Direct emissions N2O)

Türkiye
7.63 kt
in 2050
Ukraine
8.54 kt
in 2050
Türkiye rank
22nd
Ukraine rank
19th

All Crops — Crop residues (Direct emissions N2O) over time

  • Türkiye
  • Ukraine
2.557.51012.515196120052050

How they compare

Ukraine currently reports 8.54 kt against 7.63 kt in Türkiye, a difference of 0.91 kt.

That makes Ukraine's figure about 1.1 times Türkiye's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Ukraine ahead.

Türkiye ranks 22nd and Ukraine ranks 19th of 202 countries.

Ukraine has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Türkiye Ukraine Difference Ahead
1990s 6.3 kt 6.94 kt 0.6425 kt Ukraine
2000s 6.56 kt 7.89 kt 1.33 kt Ukraine
2010s 6.82 kt 11.52 kt 4.7 kt Ukraine
2020s 7.1 kt 12.14 kt 5.04 kt Ukraine
2030s 7.28 kt 8.4 kt 1.12 kt Ukraine
2050s 7.63 kt 8.54 kt 0.9104 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Türkiye or Ukraine?
Ukraine, at 8.54 kt against 7.63 kt in Türkiye as of 2050.
What is the difference in all crops — crop residues between Türkiye and Ukraine?
0.91 kt, with Ukraine ahead.
How many years of comparable data are there for Türkiye and Ukraine?
34 years are reported by both, from 1992 to 2050.
How do Türkiye and Ukraine rank globally for all crops — crop residues?
Türkiye ranks 22nd and Ukraine ranks 19th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Ukraine: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/turkiye-2/ukraine/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).