Armenia vs Slovenia: All Crops — Crop residues (Emissions N2O)

Armenia
0.1265 kt
in 2050
Slovenia
0.124 kt
in 2050
Armenia rank
139th
Slovenia rank
141st

All Crops — Crop residues (Emissions N2O) over time

  • Armenia
  • Slovenia
0.050.0750.10.1250.150.175199220212050

How they compare

Armenia currently reports 0.1265 kt against 0.124 kt in Slovenia, a difference of 0.0025 kt.

The two have swapped places 12 times across 34 shared years of data; in 1992 it was Armenia ahead.

Armenia ranks 139th and Slovenia ranks 141st of 202 countries.

Across the 6 decades both report, Armenia averaged higher in 4 and Slovenia in 2.

Head to head by decade

Decade Armenia Slovenia Difference Ahead
1990s 0.0976 kt 0.1003 kt 0.0027 kt Slovenia
2000s 0.1149 kt 0.1041 kt 0.0108 kt Armenia
2010s 0.1268 kt 0.1112 kt 0.0156 kt Armenia
2020s 0.0736 kt 0.124 kt 0.0504 kt Slovenia
2030s 0.1258 kt 0.1226 kt 0.0032 kt Armenia
2050s 0.1265 kt 0.124 kt 0.0025 kt Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Armenia or Slovenia?
Armenia, at 0.1265 kt against 0.124 kt in Slovenia as of 2050.
What is the difference in all crops — crop residues between Armenia and Slovenia?
0.0025 kt, with Armenia ahead.
How many years of comparable data are there for Armenia and Slovenia?
34 years are reported by both, from 1992 to 2050.
How do Armenia and Slovenia rank globally for all crops — crop residues?
Armenia ranks 139th and Slovenia ranks 141st of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Slovenia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/armenia/slovenia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).