Austria vs Ecuador: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Austria
- Ecuador
How they compare
Austria currently reports 1.08 kt against 0.9943 kt in Ecuador, a difference of 0.0857 kt.
That makes Austria's figure about 1.1 times Ecuador's.
Across all 65 years both countries report, Austria has been ahead every year.
Austria ranks 82nd and Ecuador ranks 84th of 202 countries.
Austria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Austria | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6958 kt | 0.2122 kt | 0.4835 kt | Austria |
| 1970s | 0.8684 kt | 0.211 kt | 0.6574 kt | Austria |
| 1980s | 1.06 kt | 0.3037 kt | 0.7516 kt | Austria |
| 1990s | 0.9658 kt | 0.5083 kt | 0.4576 kt | Austria |
| 2000s | 0.9506 kt | 0.5653 kt | 0.3853 kt | Austria |
| 2010s | 0.9978 kt | 0.5857 kt | 0.4121 kt | Austria |
| 2020s | 1.05 kt | 0.5846 kt | 0.4675 kt | Austria |
| 2030s | 1.07 kt | 0.8512 kt | 0.2223 kt | Austria |
| 2050s | 1.08 kt | 0.9943 kt | 0.0871 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Austria or Ecuador?
- Austria, at 1.08 kt against 0.9943 kt in Ecuador as of 2050.
- What is the difference in all crops — crop residues between Austria and Ecuador?
- 0.0857 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Ecuador?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Ecuador rank globally for all crops — crop residues?
- Austria ranks 82nd and Ecuador ranks 84th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).