Azerbaijan vs Belgium-Luxembourg: All Crops — Crop residues

Azerbaijan
0.5787 kt
in 2050
Belgium-Luxembourg
0.6009 kt
in 1999
Azerbaijan rank
94th
Belgium-Luxembourg rank
91st

All Crops — Crop residues over time

  • Azerbaijan
  • Belgium-Luxembourg
0.20.40.60.8196120052050

How they compare

Belgium-Luxembourg currently reports 0.6009 kt against 0.5787 kt in Azerbaijan, a difference of 0.0222 kt.

Across all 8 years both countries report, Belgium-Luxembourg has been ahead every year.

Azerbaijan ranks 94th and Belgium-Luxembourg ranks 91st of 183 countries.

Belgium-Luxembourg has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher all crops — crop residues, Azerbaijan or Belgium-Luxembourg?
Belgium-Luxembourg, at 0.6009 kt against 0.5787 kt in Azerbaijan as of 1999.
What is the difference in all crops — crop residues between Azerbaijan and Belgium-Luxembourg?
0.0222 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Azerbaijan and Belgium-Luxembourg?
8 years are reported by both, from 1992 to 1999.
How do Azerbaijan and Belgium-Luxembourg rank globally for all crops — crop residues?
Azerbaijan ranks 94th and Belgium-Luxembourg ranks 91st of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Belgium-Luxembourg: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/azerbaijan/belgium-luxembourg/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).