All Crops — Crop residues in Belgium-Luxembourg
Belgium-Luxembourg: All Crops — Crop residues was 0.6009 kt in 1999. ▲ Rising
All Crops — Crop residues in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1999, all crops — crop residues in Belgium-Luxembourg stood at 0.6009 kt.
The figure is down 4.9% on the previous year and up 2.8% over ten years.
Over the whole period, all crops — crop residues in Belgium-Luxembourg peaked at 0.6449 kt in 1996 and was at its lowest, 0.404 kt, in 1975.
That places Belgium-Luxembourg 91st out of 183 countries with data for 1999, putting it in the middle of the range.
The long-run direction has been consistently rising across the 39 years of available data.
All Crops — Crop residues in Belgium-Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.4906 kt | — |
| 1962 | 0.529 kt | +7.8% |
| 1963 | 0.4939 kt | -6.6% |
| 1964 | 0.5246 kt | +6.2% |
| 1965 | 0.4964 kt | -5.4% |
| 1966 | 0.4234 kt | -14.7% |
| 1967 | 0.5513 kt | +30.2% |
| 1968 | 0.5149 kt | -6.6% |
| 1969 | 0.4844 kt | -5.9% |
| 1970 | 0.4459 kt | -7.9% |
| 1971 | 0.5233 kt | +17.4% |
| 1972 | 0.5245 kt | +0.2% |
| 1973 | 0.5584 kt | +6.5% |
| 1974 | 0.5566 kt | -0.3% |
| 1975 | 0.404 kt | -27.4% |
| 1976 | 0.4616 kt | +14.3% |
| 1977 | 0.4641 kt | +0.5% |
| 1978 | 0.5374 kt | +15.8% |
| 1979 | 0.5292 kt | -1.5% |
| 1980 | 0.5045 kt | -4.7% |
| 1981 | 0.4978 kt | -1.3% |
| 1982 | 0.5396 kt | +8.4% |
| 1983 | 0.4868 kt | -9.8% |
| 1984 | 0.613 kt | +25.9% |
| 1985 | 0.5494 kt | -10.4% |
| 1986 | 0.586 kt | +6.7% |
| 1987 | 0.5143 kt | -12.2% |
| 1988 | 0.5787 kt | +12.5% |
| 1989 | 0.5846 kt | +1.0% |
| 1990 | 0.5309 kt | -9.2% |
| 1991 | 0.5511 kt | +3.8% |
| 1992 | 0.5539 kt | +0.5% |
| 1993 | 0.568 kt | +2.5% |
| 1994 | 0.5468 kt | -3.7% |
| 1995 | 0.5423 kt | -0.8% |
| 1996 | 0.6449 kt | +18.9% |
| 1997 | 0.6027 kt | -6.5% |
| 1998 | 0.632 kt | +4.9% |
| 1999 | 0.6009 kt | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.5009 kt | 0.4234 kt | 0.5513 kt | 9 |
| 1970s | 0.5005 kt | 0.404 kt | 0.5584 kt | 10 |
| 1980s | 0.5455 kt | 0.4868 kt | 0.613 kt | 10 |
| 1990s | 0.5774 kt | 0.5309 kt | 0.6449 kt | 10 |
Countries ranked near Belgium-Luxembourg
- 88 Rwanda 0.666 kt compare
- 89 Lithuania 0.6578 kt compare
- 90 Sierra Leone 0.6534 kt compare
- 92 Netherlands (Kingdom of the) 0.6002 kt compare
- 93 Turkmenistan 0.5864 kt compare
- 94 Azerbaijan 0.5787 kt compare
More climate change data for Belgium-Luxembourg
- Emissions from crops — Emissions (CO2eq) 1,113 kt (1999)
- Emissions from livestock — Emissions (CO2eq) 11,686 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,451 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,235 kt (1999)
- Emissions from livestock — Emissions 9.25 kt (1999)
- Emissions from livestock — Emissions 329.83 kt (1999)
- Emissions from crops — Emissions (CO2eq) from CH4 8.24 kt (1999)
- Emissions from crops — Emissions 0.2943 kt (1999)
- Emissions from crops — Emissions 4.17 kt (1999)
- Synthetic Fertilizers — Emissions (CO2eq) 943.53 kt (1999)
Frequently asked questions
- What is all crops — crop residues in Belgium-Luxembourg?
- All crops — crop residues in Belgium-Luxembourg was 0.6009 kt in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Belgium-Luxembourg?
- The highest recorded value was 0.6449 kt in 1996.
- What is the lowest all crops — crop residues recorded in Belgium-Luxembourg?
- The lowest recorded value was 0.404 kt in 1975.
- How does Belgium-Luxembourg rank for all crops — crop residues?
- Belgium-Luxembourg ranks 91st out of 183 countries with data for 1999.
- Is all crops — crop residues rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).