Cambodia vs Nepal: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Cambodia
- Nepal
How they compare
Cambodia currently reports 4.81 kt against 4.28 kt in Nepal, a difference of 0.53 kt.
That makes Cambodia's figure about 1.1 times Nepal's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 32nd and Nepal ranks 34th of 202 countries.
Across the 9 decades both report, Cambodia averaged higher in 5 and Nepal in 4.
Head to head by decade
| Decade | Cambodia | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.24 kt | 0.9844 kt | 0.2519 kt | Cambodia |
| 1970s | 0.6777 kt | 1.11 kt | 0.4319 kt | Nepal |
| 1980s | 0.8615 kt | 1.34 kt | 0.4742 kt | Nepal |
| 1990s | 1.14 kt | 1.7 kt | 0.562 kt | Nepal |
| 2000s | 1.76 kt | 2.03 kt | 0.272 kt | Nepal |
| 2010s | 2.74 kt | 2.37 kt | 0.3701 kt | Cambodia |
| 2020s | 3.23 kt | 2.64 kt | 0.5934 kt | Cambodia |
| 2030s | 4.11 kt | 3.27 kt | 0.8461 kt | Cambodia |
| 2050s | 4.81 kt | 4.28 kt | 0.5334 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Cambodia or Nepal?
- Cambodia, at 4.81 kt against 4.28 kt in Nepal as of 2050.
- What is the difference in all crops — crop residues between Cambodia and Nepal?
- 0.53 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Nepal rank globally for all crops — crop residues?
- Cambodia ranks 32nd and Nepal ranks 34th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).