Caribbean vs Romania: All Crops — Crop residues
All Crops — Crop residues over time
- Caribbean
- Romania
How they compare
Romania currently reports 3.75 kt against 0.9759 kt in Caribbean, a difference of 2.77 kt.
That makes Romania's figure about 3.8 times Caribbean's.
Across all 65 years both countries report, Romania has been ahead every year.
Caribbean ranks 31st and Romania ranks 34th of 33 groups.
Romania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3331 kt | 3.09 kt | 2.76 kt | Romania |
| 1970s | 0.4141 kt | 3.73 kt | 3.32 kt | Romania |
| 1980s | 0.4681 kt | 4.32 kt | 3.85 kt | Romania |
| 1990s | 0.4598 kt | 3.76 kt | 3.3 kt | Romania |
| 2000s | 0.557 kt | 3.45 kt | 2.89 kt | Romania |
| 2010s | 0.637 kt | 4.59 kt | 3.95 kt | Romania |
| 2020s | 0.4957 kt | 4.44 kt | 3.95 kt | Romania |
| 2030s | 0.7586 kt | 3.72 kt | 2.96 kt | Romania |
| 2050s | 0.9759 kt | 3.75 kt | 2.78 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Caribbean or Romania?
- Romania, at 3.75 kt against 0.9759 kt in Caribbean as of 2050.
- What is the difference in all crops — crop residues between Caribbean and Romania?
- 2.77 kt, with Romania ahead.
- How many years of comparable data are there for Caribbean and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Romania rank globally for all crops — crop residues?
- Caribbean ranks 31st and Romania ranks 34th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).