Eritrea vs Tajikistan: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Eritrea
- Tajikistan
How they compare
Eritrea currently reports 0.2642 kt against 0.2516 kt in Tajikistan, a difference of 0.0126 kt.
That makes Eritrea's figure about 1.1 times Tajikistan's.
The two have swapped places 3 times across 33 shared years of data; in 1993 it was Tajikistan ahead.
Eritrea ranks 127th and Tajikistan ranks 129th of 202 countries.
Across the 6 decades both report, Eritrea averaged higher in 1 and Tajikistan in 5.
Head to head by decade
| Decade | Eritrea | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0795 kt | 0.116 kt | 0.0365 kt | Tajikistan |
| 2000s | 0.0866 kt | 0.2342 kt | 0.1477 kt | Tajikistan |
| 2010s | 0.1082 kt | 0.3361 kt | 0.2279 kt | Tajikistan |
| 2020s | 0.1091 kt | 0.3579 kt | 0.2488 kt | Tajikistan |
| 2030s | 0.2011 kt | 0.2477 kt | 0.0466 kt | Tajikistan |
| 2050s | 0.2642 kt | 0.2516 kt | 0.0126 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Eritrea or Tajikistan?
- Eritrea, at 0.2642 kt against 0.2516 kt in Tajikistan as of 2050.
- What is the difference in all crops — crop residues between Eritrea and Tajikistan?
- 0.0126 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Tajikistan?
- 33 years are reported by both, from 1993 to 2050.
- How do Eritrea and Tajikistan rank globally for all crops — crop residues?
- Eritrea ranks 127th and Tajikistan ranks 129th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).