Ethiopia vs Western Asia: All Crops — Crop residues

Ethiopia
7.47 kt
in 2050
Western Asia
16.96 kt
in 2050
Ethiopia rank
23rd
Western Asia rank
23rd

All Crops — Crop residues over time

  • Ethiopia
  • Western Asia
051015196120052050

How they compare

Western Asia currently reports 16.96 kt against 7.47 kt in Ethiopia, a difference of 9.49 kt.

That makes Western Asia's figure about 2.3 times Ethiopia's.

Across all 33 years both countries report, Western Asia has been ahead every year.

Ethiopia ranks 23rd and Western Asia ranks 23rd of 183 countries.

Western Asia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Western Asia Difference Ahead
1990s 1.53 kt 11.75 kt 10.22 kt Western Asia
2000s 2.33 kt 12.24 kt 9.91 kt Western Asia
2010s 4.38 kt 12.38 kt 8.01 kt Western Asia
2020s 5.03 kt 12.87 kt 7.84 kt Western Asia
2030s 5 kt 15 kt 10 kt Western Asia
2050s 7.47 kt 16.96 kt 9.49 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Ethiopia or Western Asia?
Western Asia, at 16.96 kt against 7.47 kt in Ethiopia as of 2050.
What is the difference in all crops — crop residues between Ethiopia and Western Asia?
9.49 kt, with Western Asia ahead.
How many years of comparable data are there for Ethiopia and Western Asia?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Western Asia rank globally for all crops — crop residues?
Ethiopia ranks 23rd and Western Asia ranks 23rd of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Western Asia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/ethiopia/western-asia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).