Ireland vs Nicaragua: All Crops — Crop residues
All Crops — Crop residues over time
- Ireland
- Nicaragua
How they compare
Ireland currently reports 0.5001 kt against 0.4457 kt in Nicaragua, a difference of 0.0544 kt.
That makes Ireland's figure about 1.1 times Nicaragua's.
Across all 65 years both countries report, Ireland has been ahead every year.
Ireland ranks 96th and Nicaragua ranks 99th of 183 countries.
Ireland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ireland | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3617 kt | 0.0892 kt | 0.2726 kt | Ireland |
| 1970s | 0.3916 kt | 0.0999 kt | 0.2917 kt | Ireland |
| 1980s | 0.4987 kt | 0.1271 kt | 0.3716 kt | Ireland |
| 1990s | 0.4436 kt | 0.1651 kt | 0.2785 kt | Ireland |
| 2000s | 0.4928 kt | 0.25 kt | 0.2428 kt | Ireland |
| 2010s | 0.5177 kt | 0.2553 kt | 0.2624 kt | Ireland |
| 2020s | 0.4813 kt | 0.2503 kt | 0.231 kt | Ireland |
| 2030s | 0.5043 kt | 0.3897 kt | 0.1146 kt | Ireland |
| 2050s | 0.5001 kt | 0.4457 kt | 0.0544 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Ireland or Nicaragua?
- Ireland, at 0.5001 kt against 0.4457 kt in Nicaragua as of 2050.
- What is the difference in all crops — crop residues between Ireland and Nicaragua?
- 0.0544 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Nicaragua rank globally for all crops — crop residues?
- Ireland ranks 96th and Nicaragua ranks 99th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).