Lesotho vs Suriname: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Lesotho
- Suriname
How they compare
Suriname currently reports 0.0594 kt against 0.0512 kt in Lesotho, a difference of 0.0082 kt.
That makes Suriname's figure about 1.2 times Lesotho's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 137th and Suriname ranks 136th of 183 countries.
Across the 9 decades both report, Lesotho averaged higher in 2 and Suriname in 7.
Head to head by decade
| Decade | Lesotho | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0676 kt | 0.0257 kt | 0.0419 kt | Lesotho |
| 1970s | 0.0615 kt | 0.0432 kt | 0.0183 kt | Lesotho |
| 1980s | 0.0521 kt | 0.0683 kt | 0.0161 kt | Suriname |
| 1990s | 0.0483 kt | 0.0532 kt | 0.0049 kt | Suriname |
| 2000s | 0.0441 kt | 0.0442 kt | 0.0001 kt | Suriname |
| 2010s | 0.0401 kt | 0.0602 kt | 0.0201 kt | Suriname |
| 2020s | 0.0332 kt | 0.0532 kt | 0.02 kt | Suriname |
| 2030s | 0.0449 kt | 0.0552 kt | 0.0103 kt | Suriname |
| 2050s | 0.0512 kt | 0.0594 kt | 0.0082 kt | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Lesotho or Suriname?
- Suriname, at 0.0594 kt against 0.0512 kt in Lesotho as of 2050.
- What is the difference in all crops — crop residues between Lesotho and Suriname?
- 0.0082 kt, with Suriname ahead.
- How many years of comparable data are there for Lesotho and Suriname?
- 65 years are reported by both, from 1961 to 2050.
- How do Lesotho and Suriname rank globally for all crops — crop residues?
- Lesotho ranks 137th and Suriname ranks 136th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).