Luxembourg vs Mongolia: All Crops — Crop residues (Emissions N2O)

Luxembourg
0.0353 kt
in 2050
Mongolia
0.0378 kt
in 2050
Luxembourg rank
140th
Mongolia rank
139th

All Crops — Crop residues (Emissions N2O) over time

  • Luxembourg
  • Mongolia
0.050.10.150.20.25196120052050

How they compare

Mongolia currently reports 0.0378 kt against 0.0353 kt in Luxembourg, a difference of 0.0025 kt.

That makes Mongolia's figure about 1.1 times Luxembourg's.

Across all 26 years both countries report, Mongolia has been ahead every year.

Luxembourg ranks 140th and Mongolia ranks 139th of 183 countries.

Mongolia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Luxembourg Mongolia Difference Ahead
2000s 0.0331 kt 0.0565 kt 0.0233 kt Mongolia
2010s 0.031 kt 0.1226 kt 0.0917 kt Mongolia
2020s 0.0289 kt 0.1492 kt 0.1203 kt Mongolia
2030s 0.0354 kt 0.0383 kt 0.0029 kt Mongolia
2050s 0.0353 kt 0.0378 kt 0.0025 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Luxembourg or Mongolia?
Mongolia, at 0.0378 kt against 0.0353 kt in Luxembourg as of 2050.
What is the difference in all crops — crop residues between Luxembourg and Mongolia?
0.0025 kt, with Mongolia ahead.
How many years of comparable data are there for Luxembourg and Mongolia?
26 years are reported by both, from 2000 to 2050.
How do Luxembourg and Mongolia rank globally for all crops — crop residues?
Luxembourg ranks 140th and Mongolia ranks 139th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Mongolia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/luxembourg/mongolia/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).