Malta vs Montenegro: All Crops — Crop residues (Emissions N2O)

Malta
0.0043 kt
in 2050
Montenegro
0.0049 kt
in 2050
Malta rank
171st
Montenegro rank
168th

All Crops — Crop residues (Emissions N2O) over time

  • Malta
  • Montenegro
00.0020.0040.0060.0080.01196120052050

How they compare

Montenegro currently reports 0.0049 kt against 0.0043 kt in Malta, a difference of 0.0006 kt.

That makes Montenegro's figure about 1.1 times Malta's.

The two have swapped places 2 times across 20 shared years of data; in 2006 it was Montenegro ahead.

Malta ranks 171st and Montenegro ranks 168th of 202 countries.

Across the 5 decades both report, Malta averaged higher in 2 and Montenegro in 3.

Head to head by decade

Decade Malta Montenegro Difference Ahead
2000s 0.0042 kt 0.0035 kt 0.0006 kt Malta
2010s 0.0032 kt 0.0025 kt 0.0008 kt Malta
2020s 0.0004 kt 0.0026 kt 0.0022 kt Montenegro
2030s 0.0043 kt 0.0052 kt 0.0009 kt Montenegro
2050s 0.0043 kt 0.0049 kt 0.0006 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Malta or Montenegro?
Montenegro, at 0.0049 kt against 0.0043 kt in Malta as of 2050.
What is the difference in all crops — crop residues between Malta and Montenegro?
0.0006 kt, with Montenegro ahead.
How many years of comparable data are there for Malta and Montenegro?
20 years are reported by both, from 2006 to 2050.
How do Malta and Montenegro rank globally for all crops — crop residues?
Malta ranks 171st and Montenegro ranks 168th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Montenegro: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/malta/montenegro/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).