All Crops — Crop residues in Malta

Malta: All Crops — Crop residues was 0.0043 kt in 2050. ▬ Flat

Latest (2050)
0.0043 kt
World rank
155th
of 183 countries
All-time high
0.0047 kt
in 2008
All-time low
0.0003 kt
in 2023
Years of data
65
1961–2050

All Crops — Crop residues in Malta, 1961–2050

00.0010.0020.0030.0040.005196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Malta stood at 0.0043 kt.

Over the whole period, all crops — crop residues in Malta peaked at 0.0047 kt in 2008 and was at its lowest, 0.0003 kt, in 2023.

That places Malta 155th out of 183 countries with data for 2050, putting it in the bottom quarter.

All Crops — Crop residues in Malta, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in Malta, 1961 to 2050.
Year kt Change
1961 0.0033 kt
1962 0.0033 kt +0.0%
1963 0.0033 kt +0.0%
1964 0.0032 kt -3.0%
1965 0.003 kt -6.3%
1966 0.0026 kt -13.3%
1967 0.0027 kt +3.8%
1968 0.0025 kt -7.4%
1969 0.0026 kt +4.0%
1970 0.0024 kt -7.7%
1971 0.0026 kt +8.3%
1972 0.0026 kt +0.0%
1973 0.0023 kt -11.5%
1974 0.0024 kt +4.3%
1975 0.0024 kt +0.0%
1976 0.0029 kt +20.8%
1977 0.0031 kt +6.9%
1978 0.0028 kt -9.7%
1979 0.0031 kt +10.7%
1980 0.0035 kt +12.9%
1981 0.0034 kt -2.9%
1982 0.0039 kt +14.7%
1983 0.0039 kt +0.0%
1984 0.0034 kt -12.8%
1985 0.0034 kt +0.0%
1986 0.0032 kt -5.9%
1987 0.0032 kt +0.0%
1988 0.0031 kt -3.1%
1989 0.0031 kt +0.0%
1990 0.0032 kt +3.2%
1991 0.0026 kt -18.8%
1992 0.0029 kt +11.5%
1993 0.003 kt +3.4%
1994 0.0031 kt +3.3%
1995 0.0032 kt +3.2%
1996 0.0029 kt -9.4%
1997 0.004 kt +37.9%
1998 0.0041 kt +2.5%
1999 0.0041 kt +0.0%
2000 0.0043 kt +4.9%
2001 0.0041 kt -4.7%
2002 0.0039 kt -4.9%
2003 0.0038 kt -2.6%
2004 0.0039 kt +2.6%
2005 0.0038 kt -2.6%
2006 0.0038 kt +0.0%
2007 0.004 kt +5.3%
2008 0.0047 kt +17.5%
2009 0.0043 kt -8.5%
2010 0.0043 kt +0.0%
2011 0.0042 kt -2.3%
2012 0.004 kt -4.8%
2013 0.0039 kt -2.5%
2014 0.0039 kt +0.0%
2015 0.0034 kt -12.8%
2016 0.0035 kt +2.9%
2017 0.004 kt +14.3%
2018 0.0005 kt -87.5%
2019 0.0005 kt +0.0%
2020 0.0004 kt -20.0%
2021 0.0004 kt +0.0%
2022 0.0004 kt +0.0%
2023 0.0003 kt -25.0%
2030 0.0043 kt +1333.3%
2050 0.0043 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0029 kt 0.0025 kt 0.0033 kt 9
1970s 0.0027 kt 0.0023 kt 0.0031 kt 10
1980s 0.0034 kt 0.0031 kt 0.0039 kt 10
1990s 0.0033 kt 0.0026 kt 0.0041 kt 10
2000s 0.0041 kt 0.0038 kt 0.0047 kt 10
2010s 0.0032 kt 0.0005 kt 0.0043 kt 10
2020s 0.0004 kt 0.0003 kt 0.0004 kt 4
2030s 0.0043 kt 0.0043 kt 0.0043 kt 1
2050s 0.0043 kt 0.0043 kt 0.0043 kt 1

Countries ranked near Malta

  1. 152 Fiji 0.0049 kt compare
  2. 152 Montenegro 0.0049 kt compare
  3. 154 Comoros 0.0044 kt compare
  4. 156 Papua New Guinea 0.0038 kt compare
  5. 157 Trinidad and Tobago 0.0027 kt compare
  6. 158 New Caledonia 0.0018 kt compare

See the full ranking of 236 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is all crops — crop residues in Malta?
All crops — crop residues in Malta was 0.0043 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Malta?
The highest recorded value was 0.0047 kt in 2008.
What is the lowest all crops — crop residues recorded in Malta?
The lowest recorded value was 0.0003 kt in 2023.
How does Malta rank for all crops — crop residues?
Malta ranks 155th out of 183 countries with data for 2050.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

All Crops — Crop residues in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/malta/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/malta/">All Crops — Crop residues in Malta</a> — Statizoid

About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).