Africa vs Myanmar: All Crops — Crop residues

Africa
13.88 kt
in 2050
Myanmar
2.56 kt
in 2050
Africa rank
13th
Myanmar rank
15th

All Crops — Crop residues over time

  • Africa
  • Myanmar
051015196120052050

How they compare

Africa currently reports 13.88 kt against 2.56 kt in Myanmar, a difference of 11.32 kt.

That makes Africa's figure about 5.4 times Myanmar's.

Across all 65 years both countries report, Africa has been ahead every year.

Africa ranks 13th and Myanmar ranks 15th of 33 groups.

Africa has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Africa Myanmar Difference Ahead
1960s 2.93 kt 0.5508 kt 2.38 kt Africa
1970s 3.46 kt 0.5941 kt 2.87 kt Africa
1980s 4.14 kt 0.7381 kt 3.4 kt Africa
1990s 5.38 kt 0.8955 kt 4.49 kt Africa
2000s 6.71 kt 1.39 kt 5.32 kt Africa
2010s 8.9 kt 1.47 kt 7.44 kt Africa
2020s 10.24 kt 1.42 kt 8.81 kt Africa
2030s 10.3 kt 2.11 kt 8.18 kt Africa
2050s 13.88 kt 2.56 kt 11.32 kt Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Africa or Myanmar?
Africa, at 13.88 kt against 2.56 kt in Myanmar as of 2050.
What is the difference in all crops — crop residues between Africa and Myanmar?
11.32 kt, with Africa ahead.
How many years of comparable data are there for Africa and Myanmar?
65 years are reported by both, from 1961 to 2050.
How do Africa and Myanmar rank globally for all crops — crop residues?
Africa ranks 13th and Myanmar ranks 15th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Myanmar: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/africa/myanmar/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).