Argentina vs Net Food Importing Developing Countries (NFIDCs): All Crops — Crop residues

Argentina
5.76 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
20.4 kt
in 2050
Argentina rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
7th

All Crops — Crop residues over time

  • Argentina
  • Net Food Importing Developing Countries (NFIDCs)
05101520196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 20.4 kt against 5.76 kt in Argentina, a difference of 14.64 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.5 times Argentina's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Argentina ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 183 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Argentina Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 0.7781 kt 5.06 kt 4.28 kt Net Food Importing Developing Countries (NFIDCs)
1970s 1.02 kt 5.82 kt 4.8 kt Net Food Importing Developing Countries (NFIDCs)
1980s 1.38 kt 7 kt 5.62 kt Net Food Importing Developing Countries (NFIDCs)
1990s 1.74 kt 8.49 kt 6.75 kt Net Food Importing Developing Countries (NFIDCs)
2000s 3 kt 11.12 kt 8.12 kt Net Food Importing Developing Countries (NFIDCs)
2010s 4.37 kt 14.33 kt 9.95 kt Net Food Importing Developing Countries (NFIDCs)
2020s 4.71 kt 15.79 kt 11.07 kt Net Food Importing Developing Countries (NFIDCs)
2030s 5.2 kt 16.37 kt 11.17 kt Net Food Importing Developing Countries (NFIDCs)
2050s 5.76 kt 20.4 kt 14.65 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Argentina or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 20.4 kt against 5.76 kt in Argentina as of 2050.
What is the difference in all crops — crop residues between Argentina and Net Food Importing Developing Countries (NFIDCs)?
14.64 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Argentina and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Net Food Importing Developing Countries (NFIDCs) rank globally for all crops — crop residues?
Argentina ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs Net Food Importing Developing Countries (NFIDCs): All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/argentina/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/argentina/net-food-importing-developing-countries-nfidcs/">Argentina vs Net Food Importing Developing Countries (NFIDCs): All Crops — Crop residues</a> — Statizoid

About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).