Belgium vs Tunisia: All Crops — Crop residues (Indirect emissions N2O)

Belgium
0.1382 kt
in 2050
Tunisia
0.1317 kt
in 2050
Belgium rank
96th
Tunisia rank
98th

All Crops — Crop residues (Indirect emissions N2O) over time

  • Belgium
  • Tunisia
0.0250.050.0750.10.1250.15196120052050

How they compare

Belgium currently reports 0.1382 kt against 0.1317 kt in Tunisia, a difference of 0.0065 kt.

The two have swapped places 2 times across 26 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 96th and Tunisia ranks 98th of 202 countries.

Belgium has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Belgium Tunisia Difference Ahead
2000s 0.1211 kt 0.0887 kt 0.0324 kt Belgium
2010s 0.1295 kt 0.0902 kt 0.0393 kt Belgium
2020s 0.1241 kt 0.0719 kt 0.0523 kt Belgium
2030s 0.1378 kt 0.1173 kt 0.0205 kt Belgium
2050s 0.1382 kt 0.1317 kt 0.0065 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Belgium or Tunisia?
Belgium, at 0.1382 kt against 0.1317 kt in Tunisia as of 2050.
What is the difference in all crops — crop residues between Belgium and Tunisia?
0.0065 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Tunisia?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Tunisia rank globally for all crops — crop residues?
Belgium ranks 96th and Tunisia ranks 98th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Tunisia: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/belgium/tunisia/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).