All Crops — Crop residues in Tunisia

Tunisia: All Crops — Crop residues was 0.1317 kt in 2050. ▲ Rising

Latest (2050)
0.1317 kt
World rank
86th
of 183 countries
All-time high
0.1487 kt
in 1996
All-time low
0.0267 kt
in 1988
Years of data
65
1961–2050

All Crops — Crop residues in Tunisia, 1961–2050

0.0250.050.0750.10.1250.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Tunisia stood at 0.1317 kt.

Over the whole period, all crops — crop residues in Tunisia peaked at 0.1487 kt in 1996 and was at its lowest, 0.0267 kt, in 1988.

Tunisia ranks 86th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Tunisia, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Tunisia, 1961 to 2050.
Year kt Change
1961 0.0392 kt
1962 0.0494 kt +26.0%
1963 0.0716 kt +44.9%
1964 0.0578 kt -19.3%
1965 0.066 kt +14.2%
1966 0.0491 kt -25.6%
1967 0.0433 kt -11.8%
1968 0.0489 kt +12.9%
1969 0.0397 kt -18.8%
1970 0.0475 kt +19.6%
1971 0.0517 kt +8.8%
1972 0.0712 kt +37.7%
1973 0.067 kt -5.9%
1974 0.0663 kt -1.0%
1975 0.0727 kt +9.7%
1976 0.0666 kt -8.4%
1977 0.0547 kt -17.9%
1978 0.0614 kt +12.2%
1979 0.0655 kt +6.7%
1980 0.0689 kt +5.2%
1981 0.0719 kt +4.4%
1982 0.0707 kt -1.7%
1983 0.0644 kt -8.9%
1984 0.0662 kt +2.8%
1985 0.1164 kt +75.8%
1986 0.05 kt -57.0%
1987 0.1052 kt +110.4%
1988 0.0267 kt -74.6%
1989 0.0431 kt +61.4%
1990 0.0891 kt +106.7%
1991 0.129 kt +44.8%
1992 0.1117 kt -13.4%
1993 0.1031 kt -7.7%
1994 0.04 kt -61.2%
1995 0.0356 kt -11.0%
1996 0.1487 kt +317.7%
1997 0.0601 kt -59.6%
1998 0.0895 kt +48.9%
1999 0.0983 kt +9.8%
2000 0.0639 kt -35.0%
2001 0.0697 kt +9.1%
2002 0.0299 kt -57.1%
2003 0.1196 kt +300.0%
2004 0.1147 kt -4.1%
2005 0.1104 kt -3.7%
2006 0.0884 kt -19.9%
2007 0.1023 kt +15.7%
2008 0.0634 kt -38.0%
2009 0.125 kt +97.2%
2010 0.0559 kt -55.3%
2011 0.1169 kt +109.1%
2012 0.1152 kt -1.5%
2013 0.0729 kt -36.7%
2014 0.1155 kt +58.4%
2015 0.0738 kt -36.1%
2016 0.0673 kt -8.8%
2017 0.0871 kt +29.4%
2018 0.0791 kt -9.2%
2019 0.1181 kt +49.3%
2020 0.0833 kt -29.5%
2021 0.0877 kt +5.3%
2022 0.0863 kt -1.6%
2023 0.0302 kt -65.0%
2030 0.1173 kt +288.4%
2050 0.1317 kt +12.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0517 kt 0.0392 kt 0.0716 kt 9
1970s 0.0625 kt 0.0475 kt 0.0727 kt 10
1980s 0.0683 kt 0.0267 kt 0.1164 kt 10
1990s 0.0905 kt 0.0356 kt 0.1487 kt 10
2000s 0.0887 kt 0.0299 kt 0.125 kt 10
2010s 0.0902 kt 0.0559 kt 0.1181 kt 10
2020s 0.0719 kt 0.0302 kt 0.0877 kt 4
2030s 0.1173 kt 0.1173 kt 0.1173 kt 1
2050s 0.1317 kt 0.1317 kt 0.1317 kt 1

Countries ranked near Tunisia

  1. 83 Malaysia 0.1408 kt compare
  2. 84 Belgium 0.1382 kt compare
  3. 85 Croatia 0.1326 kt compare
  4. 87 Guatemala 0.1246 kt compare
  5. 88 Rwanda 0.1223 kt compare
  6. 89 Lithuania 0.1208 kt compare

See the full ranking of 236 places →

More climate change data for Tunisia

All data for Tunisia →

Frequently asked questions

What is all crops — crop residues in Tunisia?
All crops — crop residues in Tunisia was 0.1317 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Tunisia?
The highest recorded value was 0.1487 kt in 1996.
What is the lowest all crops — crop residues recorded in Tunisia?
The lowest recorded value was 0.0267 kt in 1988.
How does Tunisia rank for all crops — crop residues?
Tunisia ranks 86th out of 183 countries with data for 2050.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/tunisia/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).