All Crops — Crop residues in Croatia
Croatia: All Crops — Crop residues was 0.1326 kt in 2050. ▲ Rising
All Crops — Crop residues in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 0.1326 kt for all crops — crop residues in 2050.
Over the whole period, all crops — crop residues in Croatia peaked at 0.1355 kt in 2020 and was at its lowest, 0.0823 kt, in 2003.
That places Croatia 85th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
All Crops — Crop residues in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0916 kt | — |
| 1993 | 0.1063 kt | +16.0% |
| 1994 | 0.1004 kt | -5.6% |
| 1995 | 0.1064 kt | +6.0% |
| 1996 | 0.1039 kt | -2.3% |
| 1997 | 0.1167 kt | +12.3% |
| 1998 | 0.1238 kt | +6.1% |
| 1999 | 0.1092 kt | -11.8% |
| 2000 | 0.096 kt | -12.1% |
| 2001 | 0.1104 kt | +15.0% |
| 2002 | 0.1188 kt | +7.6% |
| 2003 | 0.0823 kt | -30.7% |
| 2004 | 0.1106 kt | +34.4% |
| 2005 | 0.1075 kt | -2.8% |
| 2006 | 0.1137 kt | +5.8% |
| 2007 | 0.0974 kt | -14.3% |
| 2008 | 0.1297 kt | +33.2% |
| 2009 | 0.1235 kt | -4.8% |
| 2010 | 0.1076 kt | -12.9% |
| 2011 | 0.1045 kt | -2.9% |
| 2012 | 0.1029 kt | -1.5% |
| 2013 | 0.1158 kt | +12.5% |
| 2014 | 0.104 kt | -10.2% |
| 2015 | 0.1045 kt | +0.5% |
| 2016 | 0.1295 kt | +23.9% |
| 2017 | 0.0997 kt | -23.0% |
| 2018 | 0.1168 kt | +17.2% |
| 2019 | 0.1257 kt | +7.6% |
| 2020 | 0.1355 kt | +7.8% |
| 2021 | 0.133 kt | -1.8% |
| 2022 | 0.1157 kt | -13.0% |
| 2023 | 0.1181 kt | +2.1% |
| 2030 | 0.1277 kt | +8.1% |
| 2050 | 0.1326 kt | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1073 kt | 0.0916 kt | 0.1238 kt | 8 |
| 2000s | 0.109 kt | 0.0823 kt | 0.1297 kt | 10 |
| 2010s | 0.1111 kt | 0.0997 kt | 0.1295 kt | 10 |
| 2020s | 0.1256 kt | 0.1157 kt | 0.1355 kt | 4 |
| 2030s | 0.1277 kt | 0.1277 kt | 0.1277 kt | 1 |
| 2050s | 0.1326 kt | 0.1326 kt | 0.1326 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Croatia?
- All crops — crop residues in Croatia was 0.1326 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Croatia?
- The highest recorded value was 0.1355 kt in 2020.
- What is the lowest all crops — crop residues recorded in Croatia?
- The lowest recorded value was 0.0823 kt in 2003.
- How does Croatia rank for all crops — crop residues?
- Croatia ranks 85th out of 183 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).