All Crops — Crop residues in Rwanda

Rwanda: All Crops — Crop residues was 0.1223 kt in 2050. ◆ Volatile

Latest (2050)
0.1223 kt
World rank
88th
of 183 countries
All-time high
0.1223 kt
in 2050
All-time low
0.0111 kt
in 1994
Years of data
65
1961–2050

All Crops — Crop residues in Rwanda, 1961–2050

00.0250.050.0750.10.125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Rwanda recorded 0.1223 kt for all crops — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Rwanda peaked at 0.1223 kt in 2050 and was at its lowest, 0.0111 kt, in 1994.

That places Rwanda 88th out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Rwanda, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Rwanda, 1961 to 2050.
Year kt Change
1961 0.0149 kt
1962 0.0176 kt +18.1%
1963 0.0139 kt -21.0%
1964 0.0135 kt -2.9%
1965 0.0145 kt +7.4%
1966 0.0178 kt +22.8%
1967 0.0189 kt +6.2%
1968 0.0174 kt -7.9%
1969 0.0183 kt +5.2%
1970 0.0204 kt +11.5%
1971 0.0197 kt -3.4%
1972 0.0191 kt -3.0%
1973 0.0196 kt +2.6%
1974 0.0199 kt +1.5%
1975 0.0217 kt +9.0%
1976 0.0233 kt +7.4%
1977 0.0247 kt +6.0%
1978 0.0261 kt +5.7%
1979 0.0261 kt +0.0%
1980 0.0272 kt +4.2%
1981 0.0299 kt +9.9%
1982 0.0312 kt +4.3%
1983 0.0325 kt +4.2%
1984 0.0323 kt -0.6%
1985 0.0368 kt +13.9%
1986 0.0323 kt -12.2%
1987 0.0321 kt -0.6%
1988 0.0302 kt -5.9%
1989 0.0277 kt -8.3%
1990 0.0302 kt +9.0%
1991 0.0348 kt +15.2%
1992 0.0317 kt -8.9%
1993 0.0227 kt -28.4%
1994 0.0111 kt -51.1%
1995 0.0166 kt +49.5%
1996 0.0221 kt +33.1%
1997 0.0247 kt +11.8%
1998 0.0234 kt -5.3%
1999 0.0233 kt -0.4%
2000 0.0402 kt +72.5%
2001 0.0438 kt +9.0%
2002 0.0453 kt +3.4%
2003 0.0466 kt +2.9%
2004 0.0458 kt -1.7%
2005 0.0503 kt +9.8%
2006 0.0511 kt +1.6%
2007 0.0505 kt -1.2%
2008 0.0518 kt +2.6%
2009 0.0568 kt +9.7%
2010 0.0633 kt +11.4%
2011 0.065 kt +2.7%
2012 0.0695 kt +6.9%
2013 0.0723 kt +4.0%
2014 0.0552 kt -23.7%
2015 0.0592 kt +7.2%
2016 0.0642 kt +8.4%
2017 0.0659 kt +2.6%
2018 0.0696 kt +5.6%
2019 0.0704 kt +1.1%
2020 0.0713 kt +1.3%
2021 0.0767 kt +7.6%
2022 0.0755 kt -1.6%
2023 0.0756 kt +0.1%
2030 0.0843 kt +11.5%
2050 0.1223 kt +45.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0163 kt 0.0135 kt 0.0189 kt 9
1970s 0.0221 kt 0.0191 kt 0.0261 kt 10
1980s 0.0312 kt 0.0272 kt 0.0368 kt 10
1990s 0.0241 kt 0.0111 kt 0.0348 kt 10
2000s 0.0482 kt 0.0402 kt 0.0568 kt 10
2010s 0.0655 kt 0.0552 kt 0.0723 kt 10
2020s 0.0748 kt 0.0713 kt 0.0767 kt 4
2030s 0.0843 kt 0.0843 kt 0.0843 kt 1
2050s 0.1223 kt 0.1223 kt 0.1223 kt 1

Countries ranked near Rwanda

  1. 85 Croatia 0.1326 kt compare
  2. 86 Tunisia 0.1317 kt compare
  3. 87 Guatemala 0.1246 kt compare
  4. 89 Lithuania 0.1208 kt compare
  5. 90 Sierra Leone 0.12 kt compare
  6. 91 Belgium-Luxembourg 0.1104 kt compare

See the full ranking of 236 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is all crops — crop residues in Rwanda?
All crops — crop residues in Rwanda was 0.1223 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Rwanda?
The highest recorded value was 0.1223 kt in 2050.
What is the lowest all crops — crop residues recorded in Rwanda?
The lowest recorded value was 0.0111 kt in 1994.
How does Rwanda rank for all crops — crop residues?
Rwanda ranks 88th out of 183 countries with data for 2050.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).