Caribbean vs Chad: All Crops — Crop residues (Indirect emissions N2O)
All Crops — Crop residues (Indirect emissions N2O) over time
- Caribbean
- Chad
How they compare
Chad currently reports 0.1797 kt against 0.1793 kt in Caribbean, a difference of 0.0004 kt.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 86th and Chad ranks 85th of 202 countries.
Across the 9 decades both report, Caribbean averaged higher in 6 and Chad in 3.
Head to head by decade
| Decade | Caribbean | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0612 kt | 0.0517 kt | 0.0095 kt | Caribbean |
| 1970s | 0.076 kt | 0.0449 kt | 0.0311 kt | Caribbean |
| 1980s | 0.086 kt | 0.035 kt | 0.051 kt | Caribbean |
| 1990s | 0.0845 kt | 0.0562 kt | 0.0283 kt | Caribbean |
| 2000s | 0.1023 kt | 0.0828 kt | 0.0195 kt | Caribbean |
| 2010s | 0.117 kt | 0.1361 kt | 0.0191 kt | Chad |
| 2020s | 0.0911 kt | 0.1368 kt | 0.0457 kt | Chad |
| 2030s | 0.1393 kt | 0.1337 kt | 0.0056 kt | Caribbean |
| 2050s | 0.1793 kt | 0.1797 kt | 0.0004 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Caribbean or Chad?
- Chad, at 0.1797 kt against 0.1793 kt in Caribbean as of 2050.
- What is the difference in all crops — crop residues between Caribbean and Chad?
- 0.0004 kt, with Chad ahead.
- How many years of comparable data are there for Caribbean and Chad?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Chad rank globally for all crops — crop residues?
- Caribbean ranks 86th and Chad ranks 85th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).