Guyana vs New Zealand: All Crops — Crop residues
All Crops — Crop residues over time
- Guyana
- New Zealand
How they compare
New Zealand currently reports 0.0459 kt against 0.0297 kt in Guyana, a difference of 0.0162 kt.
That makes New Zealand's figure about 1.5 times Guyana's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was New Zealand ahead.
Guyana ranks 120th and New Zealand ranks 117th of 183 countries.
New Zealand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guyana | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0139 kt | 0.0237 kt | 0.0097 kt | New Zealand |
| 1970s | 0.0138 kt | 0.0333 kt | 0.0194 kt | New Zealand |
| 1980s | 0.0129 kt | 0.0385 kt | 0.0256 kt | New Zealand |
| 1990s | 0.0188 kt | 0.0349 kt | 0.016 kt | New Zealand |
| 2000s | 0.0212 kt | 0.0375 kt | 0.0163 kt | New Zealand |
| 2010s | 0.0344 kt | 0.0428 kt | 0.0085 kt | New Zealand |
| 2020s | 0.0376 kt | 0.0401 kt | 0.0026 kt | New Zealand |
| 2030s | 0.0259 kt | 0.0433 kt | 0.0174 kt | New Zealand |
| 2050s | 0.0297 kt | 0.0459 kt | 0.0162 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Guyana or New Zealand?
- New Zealand, at 0.0459 kt against 0.0297 kt in Guyana as of 2050.
- What is the difference in all crops — crop residues between Guyana and New Zealand?
- 0.0162 kt, with New Zealand ahead.
- How many years of comparable data are there for Guyana and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and New Zealand rank globally for all crops — crop residues?
- Guyana ranks 120th and New Zealand ranks 117th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).