Iceland vs Solomon Islands: All Crops — Crop residues
All Crops — Crop residues over time
- Iceland
- Solomon Islands
How they compare
Solomon Islands currently reports 0.0002 kt against 0.0001 kt in Iceland, a difference of 0.0001 kt.
That makes Solomon Islands's figure about 2.0 times Iceland's.
The two have swapped places 9 times across 62 shared years of data; in 1961 it was Iceland ahead.
Iceland ranks 165th and Solomon Islands ranks 163rd of 183 countries.
Across the 9 decades both report, Iceland averaged higher in 4 and Solomon Islands in 5.
Head to head by decade
| Decade | Iceland | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | Iceland |
| 1970s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Solomon Islands |
| 1980s | 0.0001 kt | 0.0005 kt | 0.0004 kt | Solomon Islands |
| 1990s | 0.0001 kt | 0.0001 kt | 0 kt | Iceland |
| 2000s | 0.0001 kt | 0.0001 kt | 0 kt | Solomon Islands |
| 2010s | 0.0002 kt | 0.0002 kt | 0 kt | Iceland |
| 2020s | 0.0004 kt | 0.0002 kt | 0.0002 kt | Iceland |
| 2030s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Solomon Islands |
| 2050s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Iceland or Solomon Islands?
- Solomon Islands, at 0.0002 kt against 0.0001 kt in Iceland as of 2050.
- What is the difference in all crops — crop residues between Iceland and Solomon Islands?
- 0.0001 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Iceland and Solomon Islands?
- 62 years are reported by both, from 1961 to 2050.
- How do Iceland and Solomon Islands rank globally for all crops — crop residues?
- Iceland ranks 165th and Solomon Islands ranks 163rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).