Which has higher all crops — crop residues, Japan or Peru?

Peru, at 0.3808 kt against 0.3629 kt in Japan as of 2050.

How many years of comparable data are there for Japan and Peru?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Japan vs Peru: All Crops — Crop residues

Japan

0.3629 kt

in 2050

Peru

0.3808 kt

in 2050

Japan rank

52nd

Peru rank

49th

All Crops — Crop residues over time

Japan
Peru

How they compare

Peru currently reports 0.3808 kt against 0.3629 kt in Japan, a difference of 0.0179 kt.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Japan ahead.

Japan ranks 52nd and Peru ranks 49th of 183 countries.

Across the 9 decades both report, Japan averaged higher in 8 and Peru in 1.

Head to head by decade

Decade	Japan	Peru	Difference	Ahead
1960s	0.8673 kt	0.079 kt	0.7883 kt	Japan
1970s	0.6834 kt	0.0917 kt	0.5917 kt	Japan
1980s	0.6111 kt	0.1011 kt	0.51 kt	Japan
1990s	0.55 kt	0.1142 kt	0.4358 kt	Japan
2000s	0.4915 kt	0.1829 kt	0.3087 kt	Japan
2010s	0.48 kt	0.2264 kt	0.2536 kt	Japan
2020s	0.4715 kt	0.2405 kt	0.231 kt	Japan
2030s	0.4369 kt	0.2808 kt	0.1561 kt	Japan
2050s	0.3629 kt	0.3808 kt	0.0179 kt	Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Japan or Peru?: Peru, at 0.3808 kt against 0.3629 kt in Japan as of 2050.
What is the difference in all crops — crop residues between Japan and Peru?: 0.0179 kt, with Peru ahead.
How many years of comparable data are there for Japan and Peru?: 65 years are reported by both, from 1961 to 2050.
How do Japan and Peru rank globally for all crops — crop residues?: Japan ranks 52nd and Peru ranks 49th of 183 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Peru: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/japan/peru/

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About this data

Indicator: All Crops — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 236 places, 13,782 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).