Kyrgyzstan vs Nicaragua: All Crops — Crop residues

Kyrgyzstan
0.0857 kt
in 2050
Nicaragua
0.0819 kt
in 2050
Kyrgyzstan rank
98th
Nicaragua rank
99th

All Crops — Crop residues over time

  • Kyrgyzstan
  • Nicaragua
0.020.040.060.080.1196120052050

How they compare

Kyrgyzstan currently reports 0.0857 kt against 0.0819 kt in Nicaragua, a difference of 0.0038 kt.

Across all 34 years both countries report, Kyrgyzstan has been ahead every year.

Kyrgyzstan ranks 98th and Nicaragua ranks 99th of 183 countries.

Kyrgyzstan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Kyrgyzstan Nicaragua Difference Ahead
1990s 0.0692 kt 0.0317 kt 0.0375 kt Kyrgyzstan
2000s 0.0808 kt 0.0459 kt 0.0349 kt Kyrgyzstan
2010s 0.0802 kt 0.0469 kt 0.0333 kt Kyrgyzstan
2020s 0.0811 kt 0.046 kt 0.0352 kt Kyrgyzstan
2030s 0.0817 kt 0.0716 kt 0.0101 kt Kyrgyzstan
2050s 0.0857 kt 0.0819 kt 0.0038 kt Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Kyrgyzstan or Nicaragua?
Kyrgyzstan, at 0.0857 kt against 0.0819 kt in Nicaragua as of 2050.
What is the difference in all crops — crop residues between Kyrgyzstan and Nicaragua?
0.0038 kt, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Nicaragua?
34 years are reported by both, from 1992 to 2050.
How do Kyrgyzstan and Nicaragua rank globally for all crops — crop residues?
Kyrgyzstan ranks 98th and Nicaragua ranks 99th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Nicaragua: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/kyrgyz-republic/nicaragua/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).