All Crops — Crop residues in Nicaragua
Nicaragua: All Crops — Crop residues was 0.0819 kt in 2050. ▲ Rising
All Crops — Crop residues in Nicaragua, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Nicaragua recorded 0.0819 kt for all crops — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, all crops — crop residues in Nicaragua peaked at 0.0819 kt in 2050 and was at its lowest, 0.0134 kt, in 1963.
Nicaragua ranks 99th of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0141 kt | — |
| 1962 | 0.0143 kt | +1.4% |
| 1963 | 0.0134 kt | -6.3% |
| 1964 | 0.0148 kt | +10.4% |
| 1965 | 0.016 kt | +8.1% |
| 1966 | 0.0168 kt | +5.0% |
| 1967 | 0.0182 kt | +8.3% |
| 1968 | 0.02 kt | +9.9% |
| 1969 | 0.0198 kt | -1.0% |
| 1970 | 0.0202 kt | +2.0% |
| 1971 | 0.0204 kt | +1.0% |
| 1972 | 0.0152 kt | -25.5% |
| 1973 | 0.0164 kt | +7.9% |
| 1974 | 0.0193 kt | +17.7% |
| 1975 | 0.0187 kt | -3.1% |
| 1976 | 0.0179 kt | -4.3% |
| 1977 | 0.0168 kt | -6.1% |
| 1978 | 0.0206 kt | +22.6% |
| 1979 | 0.018 kt | -12.6% |
| 1980 | 0.0185 kt | +2.8% |
| 1981 | 0.0233 kt | +25.9% |
| 1982 | 0.0223 kt | -4.3% |
| 1983 | 0.0225 kt | +0.9% |
| 1984 | 0.023 kt | +2.2% |
| 1985 | 0.025 kt | +8.7% |
| 1986 | 0.0243 kt | -2.8% |
| 1987 | 0.023 kt | -5.3% |
| 1988 | 0.026 kt | +13.0% |
| 1989 | 0.0256 kt | -1.5% |
| 1990 | 0.0261 kt | +2.0% |
| 1991 | 0.0229 kt | -12.3% |
| 1992 | 0.0257 kt | +12.2% |
| 1993 | 0.0298 kt | +16.0% |
| 1994 | 0.0278 kt | -6.7% |
| 1995 | 0.0324 kt | +16.5% |
| 1996 | 0.0343 kt | +5.9% |
| 1997 | 0.0331 kt | -3.5% |
| 1998 | 0.0375 kt | +13.3% |
| 1999 | 0.0333 kt | -11.2% |
| 2000 | 0.0432 kt | +29.7% |
| 2001 | 0.0418 kt | -3.2% |
| 2002 | 0.0487 kt | +16.5% |
| 2003 | 0.053 kt | +8.8% |
| 2004 | 0.0426 kt | -19.6% |
| 2005 | 0.0513 kt | +20.4% |
| 2006 | 0.046 kt | -10.3% |
| 2007 | 0.0443 kt | -3.7% |
| 2008 | 0.0419 kt | -5.4% |
| 2009 | 0.0463 kt | +10.5% |
| 2010 | 0.0472 kt | +1.9% |
| 2011 | 0.0534 kt | +13.1% |
| 2012 | 0.0533 kt | -0.2% |
| 2013 | 0.0488 kt | -8.4% |
| 2014 | 0.0434 kt | -11.1% |
| 2015 | 0.039 kt | -10.1% |
| 2016 | 0.0475 kt | +21.8% |
| 2017 | 0.0455 kt | -4.2% |
| 2018 | 0.0447 kt | -1.8% |
| 2019 | 0.0461 kt | +3.1% |
| 2020 | 0.0461 kt | +0.0% |
| 2021 | 0.0467 kt | +1.3% |
| 2022 | 0.0476 kt | +1.9% |
| 2023 | 0.0435 kt | -8.6% |
| 2030 | 0.0716 kt | +64.6% |
| 2050 | 0.0819 kt | +14.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0164 kt | 0.0134 kt | 0.02 kt | 9 |
| 1970s | 0.0183 kt | 0.0152 kt | 0.0206 kt | 10 |
| 1980s | 0.0233 kt | 0.0185 kt | 0.026 kt | 10 |
| 1990s | 0.0303 kt | 0.0229 kt | 0.0375 kt | 10 |
| 2000s | 0.0459 kt | 0.0418 kt | 0.053 kt | 10 |
| 2010s | 0.0469 kt | 0.039 kt | 0.0534 kt | 10 |
| 2020s | 0.046 kt | 0.0435 kt | 0.0476 kt | 4 |
| 2030s | 0.0716 kt | 0.0716 kt | 0.0716 kt | 1 |
| 2050s | 0.0819 kt | 0.0819 kt | 0.0819 kt | 1 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 98.12 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
Frequently asked questions
- What is all crops — crop residues in Nicaragua?
- All crops — crop residues in Nicaragua was 0.0819 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Nicaragua?
- The highest recorded value was 0.0819 kt in 2050.
- What is the lowest all crops — crop residues recorded in Nicaragua?
- The lowest recorded value was 0.0134 kt in 1963.
- How does Nicaragua rank for all crops — crop residues?
- Nicaragua ranks 99th out of 183 countries with data for 2050.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).