All Crops — Crop residues in Latvia

Latvia: All Crops — Crop residues was 0.0673 kt in 2050. ▲ Rising

Latest (2050)
0.0673 kt
World rank
102nd
of 183 countries
All-time high
0.1491 kt
in 2020
All-time low
0.0414 kt
in 1995
Years of data
34
1992–2050

All Crops — Crop residues in Latvia, 1992–2050

0.050.0750.10.1250.151992202120501992: 0.066 kt1993: 0.068 kt1994: 0.051 kt1995: 0.041 kt1996: 0.053 kt1997: 0.055 kt1998: 0.05 kt1999: 0.042 kt2000: 0.047 kt2001: 0.047 kt2002: 0.051 kt2003: 0.048 kt2004: 0.051 kt2005: 0.062 kt2006: 0.057 kt2007: 0.07 kt2008: 0.077 kt2009: 0.075 kt2010: 0.067 kt2011: 0.066 kt2012: 0.094 kt2013: 0.088 kt2014: 0.099 kt2015: 0.134 kt2016: 0.122 kt2017: 0.122 kt2018: 0.091 kt2019: 0.136 kt2020: 0.149 kt2021: 0.131 kt2022: 0.139 kt2023: 0.12 kt2030: 0.069 kt2050: 0.067 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Latvia stood at 0.0673 kt.

Over the whole period, all crops — crop residues in Latvia peaked at 0.1491 kt in 2020 and was at its lowest, 0.0414 kt, in 1995.

That places Latvia 102nd out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

All Crops — Crop residues in Latvia, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Latvia, 1992 to 2050.
Year kt Change
1992 0.0658 kt
1993 0.0681 kt +3.5%
1994 0.0515 kt -24.4%
1995 0.0414 kt -19.6%
1996 0.0532 kt +28.5%
1997 0.0549 kt +3.2%
1998 0.0495 kt -9.8%
1999 0.0418 kt -15.6%
2000 0.047 kt +12.4%
2001 0.047 kt +0.0%
2002 0.0506 kt +7.7%
2003 0.0476 kt -5.9%
2004 0.0508 kt +6.7%
2005 0.0617 kt +21.5%
2006 0.0566 kt -8.3%
2007 0.0703 kt +24.2%
2008 0.0772 kt +9.8%
2009 0.0752 kt -2.6%
2010 0.0671 kt -10.8%
2011 0.0657 kt -2.1%
2012 0.0942 kt +43.4%
2013 0.0876 kt -7.0%
2014 0.0992 kt +13.2%
2015 0.1338 kt +34.9%
2016 0.1218 kt -9.0%
2017 0.1219 kt +0.1%
2018 0.0911 kt -25.3%
2019 0.1359 kt +49.2%
2020 0.1491 kt +9.7%
2021 0.1305 kt -12.5%
2022 0.1393 kt +6.7%
2023 0.1196 kt -14.1%
2030 0.0687 kt -42.6%
2050 0.0673 kt -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0533 kt 0.0414 kt 0.0681 kt 8
2000s 0.0584 kt 0.047 kt 0.0772 kt 10
2010s 0.1018 kt 0.0657 kt 0.1359 kt 10
2020s 0.1346 kt 0.1196 kt 0.1491 kt 4
2030s 0.0687 kt 0.0687 kt 0.0687 kt 1
2050s 0.0673 kt 0.0673 kt 0.0673 kt 1

Countries ranked near Latvia

  1. 99 Nicaragua 0.0819 kt compare
  2. 100 Yemen 0.0813 kt compare
  3. 101 Cuba 0.0696 kt compare
  4. 103 South Sudan 0.0643 kt compare
  5. 104 Norway 0.0618 kt compare
  6. 105 Dominican Republic 0.0601 kt compare

See the full ranking of 236 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is all crops — crop residues in Latvia?
All crops — crop residues in Latvia was 0.0673 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Latvia?
The highest recorded value was 0.1491 kt in 2020.
What is the lowest all crops — crop residues recorded in Latvia?
The lowest recorded value was 0.0414 kt in 1995.
How does Latvia rank for all crops — crop residues?
Latvia ranks 102nd out of 183 countries with data for 2050.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/latvia/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).