Lithuania vs Republic of Moldova: All Crops — Crop residues (Indirect emissions N2O)
All Crops — Crop residues (Indirect emissions N2O) over time
- Lithuania
- Republic of Moldova
How they compare
Lithuania currently reports 0.1208 kt against 0.118 kt in Republic of Moldova, a difference of 0.0028 kt.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 101st and Republic of Moldova ranks 103rd of 202 countries.
Lithuania has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lithuania | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1225 kt | 0.1033 kt | 0.0192 kt | Lithuania |
| 2000s | 0.1226 kt | 0.1001 kt | 0.0226 kt | Lithuania |
| 2010s | 0.1885 kt | 0.1086 kt | 0.0799 kt | Lithuania |
| 2020s | 0.2408 kt | 0.11 kt | 0.1308 kt | Lithuania |
| 2030s | 0.1227 kt | 0.1088 kt | 0.0139 kt | Lithuania |
| 2050s | 0.1208 kt | 0.118 kt | 0.0028 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Lithuania or Republic of Moldova?
- Lithuania, at 0.1208 kt against 0.118 kt in Republic of Moldova as of 2050.
- What is the difference in all crops — crop residues between Lithuania and Republic of Moldova?
- 0.0028 kt, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Lithuania and Republic of Moldova rank globally for all crops — crop residues?
- Lithuania ranks 101st and Republic of Moldova ranks 103rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).