Botswana vs Luxembourg: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Botswana
- Luxembourg
How they compare
Botswana currently reports 2.60 million kg against 1.83 million kg in Luxembourg, a difference of 765,930 kg.
That makes Botswana's figure about 1.4 times Luxembourg's.
The two have swapped places 3 times across 26 shared years of data; in 2000 it was Luxembourg ahead.
Botswana ranks 138th and Luxembourg ranks 140th of 183 countries.
Across the 5 decades both report, Botswana averaged higher in 3 and Luxembourg in 2.
Head to head by decade
| Decade | Botswana | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 954,793 kg | 1.72 million kg | 767,553 kg | Luxembourg |
| 2010s | 1.19 million kg | 1.61 million kg | 414,327 kg | Luxembourg |
| 2020s | 2.81 million kg | 1.50 million kg | 1.32 million kg | Botswana |
| 2030s | 1.85 million kg | 1.84 million kg | 12,330 kg | Botswana |
| 2050s | 2.60 million kg | 1.83 million kg | 765,930 kg | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Botswana or Luxembourg?
- Botswana, at 2.60 million kg against 1.83 million kg in Luxembourg as of 2050.
- What is the difference in all crops — crop residues between Botswana and Luxembourg?
- 765,930 kg, with Botswana ahead.
- How many years of comparable data are there for Botswana and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Botswana and Luxembourg rank globally for all crops — crop residues?
- Botswana ranks 138th and Luxembourg ranks 140th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).