Dominica vs Grenada: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Dominica
- Grenada
How they compare
Grenada currently reports 7,426 kg against 4,556 kg in Dominica, a difference of 2,870 kg.
That makes Grenada's figure about 1.6 times Dominica's.
Across all 65 years both countries report, Grenada has been ahead every year.
Dominica ranks 190th and Grenada ranks 187th of 202 countries.
Grenada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Dominica | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,334 kg | 7,308 kg | 3,974 kg | Grenada |
| 1970s | 4,143 kg | 6,928 kg | 2,785 kg | Grenada |
| 1980s | 3,193 kg | 4,966 kg | 1,773 kg | Grenada |
| 1990s | 2,095 kg | 5,049 kg | 2,954 kg | Grenada |
| 2000s | 2,483 kg | 4,932 kg | 2,448 kg | Grenada |
| 2010s | 3,217 kg | 5,797 kg | 2,579 kg | Grenada |
| 2020s | 3,306 kg | 5,956 kg | 2,651 kg | Grenada |
| 2030s | 3,942 kg | 6,497 kg | 2,555 kg | Grenada |
| 2050s | 4,556 kg | 7,426 kg | 2,870 kg | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Dominica or Grenada?
- Grenada, at 7,426 kg against 4,556 kg in Dominica as of 2050.
- What is the difference in all crops — crop residues between Dominica and Grenada?
- 2,870 kg, with Grenada ahead.
- How many years of comparable data are there for Dominica and Grenada?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and Grenada rank globally for all crops — crop residues?
- Dominica ranks 190th and Grenada ranks 187th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).