Eastern Africa vs Ethiopia: All Crops — Crop residues
All Crops — Crop residues over time
- Eastern Africa
- Ethiopia
How they compare
Eastern Africa currently reports 1.35 billion kg against 388.01 million kg in Ethiopia, a difference of 957.03 million kg.
That makes Eastern Africa's figure about 3.5 times Ethiopia's.
Across all 33 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 22nd and Ethiopia ranks 23rd of 33 groups.
Eastern Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Africa | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 373.15 million kg | 79.59 million kg | 293.56 million kg | Eastern Africa |
| 2000s | 491.42 million kg | 120.98 million kg | 370.43 million kg | Eastern Africa |
| 2010s | 729.25 million kg | 227.29 million kg | 501.96 million kg | Eastern Africa |
| 2020s | 877.84 million kg | 261.33 million kg | 616.51 million kg | Eastern Africa |
| 2030s | 922.22 million kg | 259.78 million kg | 662.44 million kg | Eastern Africa |
| 2050s | 1.35 billion kg | 388.01 million kg | 957.03 million kg | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Eastern Africa or Ethiopia?
- Eastern Africa, at 1.35 billion kg against 388.01 million kg in Ethiopia as of 2050.
- What is the difference in all crops — crop residues between Eastern Africa and Ethiopia?
- 957.03 million kg, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Ethiopia?
- 33 years are reported by both, from 1993 to 2050.
- How do Eastern Africa and Ethiopia rank globally for all crops — crop residues?
- Eastern Africa ranks 22nd and Ethiopia ranks 23rd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).