Eritrea vs Switzerland: All Crops — Crop residues (N content)
All Crops — Crop residues (N content) over time
- Eritrea
- Switzerland
How they compare
Switzerland currently reports 14.13 million kg against 13.72 million kg in Eritrea, a difference of 409,500 kg.
Across all 33 years both countries report, Switzerland has been ahead every year.
Eritrea ranks 114th and Switzerland ranks 111th of 183 countries.
Switzerland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eritrea | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.13 million kg | 14.21 million kg | 10.08 million kg | Switzerland |
| 2000s | 4.50 million kg | 11.73 million kg | 7.23 million kg | Switzerland |
| 2010s | 5.62 million kg | 10.55 million kg | 4.93 million kg | Switzerland |
| 2020s | 5.67 million kg | 10.08 million kg | 4.41 million kg | Switzerland |
| 2030s | 10.45 million kg | 13.76 million kg | 3.31 million kg | Switzerland |
| 2050s | 13.72 million kg | 14.13 million kg | 409,500 kg | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Eritrea or Switzerland?
- Switzerland, at 14.13 million kg against 13.72 million kg in Eritrea as of 2050.
- What is the difference in all crops — crop residues between Eritrea and Switzerland?
- 409,500 kg, with Switzerland ahead.
- How many years of comparable data are there for Eritrea and Switzerland?
- 33 years are reported by both, from 1993 to 2050.
- How do Eritrea and Switzerland rank globally for all crops — crop residues?
- Eritrea ranks 114th and Switzerland ranks 111th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).