All Crops — Crop residues in Switzerland

Switzerland: All Crops — Crop residues was 14.13 million kg in 2050. ▲ Rising

Latest (2050)
14.13 million kg
World rank
111th
of 183 countries
All-time high
16.15 million kg
in 1989
All-time low
8.43 million kg
in 1963
Years of data
65
1961–2050

All Crops — Crop residues in Switzerland, 1961–2050

05.0M10.0M15.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for all crops — crop residues in Switzerland is 14.13 million kg, measured in 2050.

Over the whole period, all crops — crop residues in Switzerland peaked at 16.15 million kg in 1989 and was at its lowest, 8.43 million kg, in 1963.

That places Switzerland 111th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Switzerland, year by year

Annual values for All Crops — Crop residues (N content) in Switzerland, 1961 to 2050.
Year kg Change
1961 8.57 million kg
1962 10.33 million kg +20.6%
1963 8.43 million kg -18.5%
1964 9.63 million kg +14.3%
1965 8.51 million kg -11.7%
1966 8.69 million kg +2.1%
1967 9.91 million kg +14.1%
1968 9.65 million kg -2.7%
1969 9.30 million kg -3.6%
1970 9.09 million kg -2.2%
1971 10.20 million kg +12.1%
1972 9.95 million kg -2.4%
1973 9.88 million kg -0.8%
1974 11.09 million kg +12.3%
1975 9.98 million kg -10.0%
1976 10.37 million kg +3.8%
1977 9.14 million kg -11.9%
1978 10.91 million kg +19.4%
1979 11.26 million kg +3.2%
1980 10.48 million kg -6.9%
1981 11.36 million kg +8.4%
1982 11.89 million kg +4.7%
1983 11.46 million kg -3.6%
1984 14.20 million kg +23.9%
1985 13.19 million kg -7.1%
1986 11.95 million kg -9.4%
1987 11.43 million kg -4.3%
1988 14.43 million kg +26.2%
1989 16.15 million kg +11.9%
1990 14.67 million kg -9.2%
1991 14.91 million kg +1.7%
1992 14.14 million kg -5.2%
1993 14.95 million kg +5.8%
1994 14.15 million kg -5.4%
1995 14.55 million kg +2.8%
1996 15.57 million kg +7.0%
1997 13.98 million kg -10.2%
1998 14.30 million kg +2.3%
1999 11.95 million kg -16.4%
2000 13.30 million kg +11.3%
2001 12.06 million kg -9.3%
2002 12.04 million kg -0.1%
2003 9.90 million kg -17.8%
2004 12.20 million kg +23.2%
2005 11.87 million kg -2.7%
2006 11.49 million kg -3.2%
2007 11.53 million kg +0.4%
2008 11.41 million kg -1.1%
2009 11.50 million kg +0.8%
2010 10.56 million kg -8.2%
2011 11.33 million kg +7.3%
2012 10.78 million kg -4.8%
2013 9.91 million kg -8.1%
2014 11.41 million kg +15.2%
2015 10.56 million kg -7.5%
2016 8.70 million kg -17.6%
2017 11.19 million kg +28.7%
2018 10.41 million kg -7.0%
2019 10.64 million kg +2.3%
2020 11.45 million kg +7.6%
2021 9.30 million kg -18.8%
2022 10.09 million kg +8.5%
2023 9.49 million kg -6.0%
2030 13.76 million kg +45.1%
2050 14.13 million kg +2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.22 million kg 8.43 million kg 10.33 million kg 9
1970s 10.19 million kg 9.09 million kg 11.26 million kg 10
1980s 12.65 million kg 10.48 million kg 16.15 million kg 10
1990s 14.32 million kg 11.95 million kg 15.57 million kg 10
2000s 11.73 million kg 9.90 million kg 13.30 million kg 10
2010s 10.55 million kg 8.70 million kg 11.41 million kg 10
2020s 10.08 million kg 9.30 million kg 11.45 million kg 4
2030s 13.76 million kg 13.76 million kg 13.76 million kg 1
2050s 14.13 million kg 14.13 million kg 14.13 million kg 1

Countries ranked near Switzerland

  1. 108 Liberia 15.04 million kg compare
  2. 109 Honduras 14.91 million kg compare
  3. 110 Burundi 14.74 million kg compare
  4. 112 Somalia 13.95 million kg compare
  5. 113 Haiti 13.73 million kg compare
  6. 114 Eritrea 13.72 million kg compare

See the full ranking of 236 places →

More climate change data for Switzerland

All data for Switzerland →

Frequently asked questions

What is all crops — crop residues in Switzerland?
All crops — crop residues in Switzerland was 14.13 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Switzerland?
The highest recorded value was 16.15 million kg in 1989.
What is the lowest all crops — crop residues recorded in Switzerland?
The lowest recorded value was 8.43 million kg in 1963.
How does Switzerland rank for all crops — crop residues?
Switzerland ranks 111th out of 183 countries with data for 2050.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-n-content-fao-tier-1/switzerland/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).